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Agent Orange

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 68% (brew house)
Calories: 226 calories (Per 12oz)
Carbs: 19.6 g (Per 12oz)

Created: Wednesday January 30th 2019

Original Gravity:

1.069

Final Gravity:

1.012

ABV (standard):

7.5%

IBU (tinseth):

74.4

SRM (morey):

6.1

Mash pH

5.4

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
5.50 lb	American - Pale 2-Row5.5 lb Pale 2-Row	37	1.8	34.4%
5.50 lb	United Kingdom - Golden Promise5.5 lb Golden Promise	37	3	34.4%
1.50 lb	Flaked Wheat1.5 lb Flaked Wheat	34	2	9.4%
1.50 lb	Flaked Oats1.5 lb Flaked Oats	33	2.2	9.4%
0.50 lb	Canadian - Honey Malt0.5 lb Honey Malt	37	25	3.1%
0.50 lb	German - CaraFoam0.5 lb CaraFoam	37	1.8	3.1%
1 lb	Corn Sugar - Dextrose1 lb Corn Sugar - Dextrose	46	0.5	6.3%
16 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
2 oz	Amarillo2 oz Amarillo Hops	Pellet	8.6	Whirlpool	20 min	21.47	20%
2 oz	El Dorado2 oz El Dorado Hops	Pellet	15.7	Whirlpool	20 min	39.2	20%
1 oz	Citra1 oz Citra Hops	Pellet	11	Whirlpool	20 min	13.73	10%
1 oz	Amarillo1 oz Amarillo Hops	Pellet	8.6	Dry Hop	3 days		10%
1 oz	El Dorado1 oz El Dorado Hops	Pellet	15.7	Dry Hop	3 days		10%
1 oz	Amarillo1 oz Amarillo Hops	Pellet	8.6	Dry Hop	7 days		10%
1 oz	Citra1 oz Citra Hops	Pellet	11	Dry Hop	7 days		10%
1 oz	El Dorado1 oz El Dorado Hops	Pellet	15.7	Boil	0 min		10%
10 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
4 oz	Amarillo (Pellet)	21.47	40%
4 oz	El Dorado (Pellet)	39.2	40%
2 oz	Citra (Pellet) 1.9999999954251 oz Citra (Pellet) Hops	13.73	20%
10 oz / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
10 g	Calcium Chloride		Water Agt	Mash	1 hr.
5 g	Gypsum		Water Agt	Mash	1 hr.

Yeast

Omega Yeast Labs - HotHead Ale OYL-057

Amount:	1 Each	Cost:
Attenuation (avg):	80%	Flocculation:	Medium High
Optimum Temp:	62 - 98 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 134 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Light colored and hoppy

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
111	5	10	143	73	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

266

Views

Brews

Public: Yup, Shared
Last Updated: 2019-03-02 18:49 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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