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Nanny State Remix

Method: All Grain
Style: Clone Beer
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 25 liters
Pre Boil Gravity: 1.002 (recipe based estimate)
Efficiency: 35% (brew house)
Source: Brewdog
Calories: 8 calories (Per 330ml)
Carbs: 0.8 g (Per 330ml)

Created: Sunday January 27th 2019

Original Gravity:

1.003

Final Gravity:

1.001

ABV (standard):

0.3%

IBU (tinseth):

51.5

SRM (morey):

11.2

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
30 g	United Kingdom - Amber30 g Amber	32	27	5%
60 g	American - Caramel / Crystal 80L60 g Caramel / Crystal 80L	33	80	10%
60 g	United Kingdom - Chocolate60 g Chocolate	34	425	10%
130 g	Torrified Wheat130 g Torrified Wheat	36	2	21.7%
0.13 kg	United Kingdom - Dark Crystal 80L0.13 kg Dark Crystal 80L	33	80	21.7%
0.19 kg	United Kingdom - Cara Malt0.19 kg Cara Malt	35	17.5	31.7%
600 g / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
6.30 g	Amarillo6.3 g Amarillo Hops	Pellet	8.6	Boil	61 min	10.58	9.3%
5 g	Simcoe5 g Simcoe Hops	Pellet	12.7	Boil	60 min	12.36	7.4%
6.30 g	Centennial6.3 g Centennial Hops	Pellet	10	Boil	60 min	12.26	9.3%
6.30 g	Amarillo6.3 g Amarillo Hops	Leaf/Whole	8.6	Boil	20 min	5.8	9.3%
2.50 g	Simcoe2.5 g Simcoe Hops	Pellet	12.7	Boil	20 min	3.74	3.7%
6.30 g	Centennial6.3 g Centennial Hops	Leaf/Whole	10	Boil	20 min	6.75	9.3%
5 g	Amarillo5 g Amarillo Hops	Pellet	8.6	Boil	0 min		7.4%
5 g	Simcoe5 g Simcoe Hops	Pellet	12.7	Boil	0 min		7.4%
12.50 g	Cascade12.5 g Cascade Hops	Pellet	7	Boil	0 min		18.5%
12.50 g	Ahtanum12.5 g Ahtanum Hops	Pellet	6	Boil	0 min		18.5%
67.70 g / $ 0.00

Show Summary View

Hops Summary

Amount	Variety	IBU	Bill %
11.30 g	Amarillo (Pellet) 11.3 g Amarillo (Pellet) Hops	10.58	16.7%
12.50 g	Simcoe (Pellet) 12.5 g Simcoe (Pellet) Hops	16.1	18.5%
6.30 g	Centennial (Pellet) 6.3 g Centennial (Pellet) Hops	12.26	9.3%
6.30 g	Amarillo (Leaf/Whole) 6.3 g Amarillo (Leaf/Whole) Hops	5.8	9.3%
6.30 g	Centennial (Leaf/Whole) 6.3 g Centennial (Leaf/Whole) Hops	6.75	9.3%
12.50 g	Cascade (Pellet) 12.5 g Cascade (Pellet) Hops		18.5%
12.50 g	Ahtanum (Pellet) 12.5 g Ahtanum (Pellet) Hops		18.5%
67.70 g / $ 0.00

Yeast

Wyeast - American Ale 1056

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Med-Low
Optimum Temp:	16 - 22 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 5 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

314

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Brews

Public: Yup, Shared
Last Updated: 2019-01-27 09:43 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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