Brew your best beer EVER. Save 5% on Brewer's Friend Premium today. Use code 5OFF. Sign Up ×

Chocolate Stout

330 calories 32 carbs
Beer Stats
Method: Partial Mash
Style: Dry Stout
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.165 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 330 calories (Per 12oz)
Carbs: 32 g (Per 12oz)
Created Saturday January 19th 2019
1.099
1.022
10.16%
21.57
50
5.05
 
Fermentables
Amount Fermentable PPG °L Bill %
0.5 lb American - Black Malt0.5 lb Black Malt 28 500 3.4%
1 lb American - Caramel / Crystal 80L1 lb Caramel / Crystal 80L 33 80 6.9%
1.5 lb American - Roasted Barley1.5 lb Roasted Barley 33 300 10.3%
4 lb Dry Malt Extract - Light4 lb Dry Malt Extract - Light 42 4 27.6%
3 lb Liquid Malt Extract - Munich3 lb Liquid Malt Extract - Munich 35 8 20.7%
1 lb Brown Sugar1 lb Brown Sugar 45 15 6.9%
3 lb American - Pale 2-Row3 lb Pale 2-Row 37 1.8 20.7%
0.5 lb Honey0.5 lb Honey 42 2 3.4%
14.5 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
2 oz Willamette2 oz Willamette Hops Pellet 4.2 Boil 60 min 11.37 53.3%
1 oz Fuggles1 oz Fuggles Hops Pellet 4.5 Boil 15 min 3.02 26.7%
0.5 oz Cascade0.5 oz Cascade Hops Pellet 6.3 Boil 30 min 3.28 13.3%
0.25 oz Columbus0.25 oz Columbus Hops Pellet 15 Boil 30 min 3.9 6.7%
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: Partial Mash, Style: Dry Stout, ABV 10.16%, IBU 21.57, SRM 50, Fermentables: (Black Malt, Caramel / Crystal 80L, Roasted Barley, Dry Malt Extract - Light, Liquid Malt Extract - Munich, Brown Sugar, Pale 2-Row, Honey) Hops: (Willamette, Fuggles, Cascade, Columbus)
Last Updated and Sharing
 
199
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-01-19 01:18 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top Buy Ingredients
https://www.brewersfriend.com/