Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
450 g |
Magnum450 g Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
47.05 |
8.9% |
|
1.10 kg |
Mandarina Bavaria1.1 kg Mandarina Bavaria Hops |
|
Pellet |
8.5 |
Whirlpool at 90 °C
|
10 min |
33.4 |
21.8% |
|
3.50 kg |
Motueka3.5 kg Motueka Hops |
|
Pellet |
7 |
Dry Hop
|
4 days |
|
69.3% |
|
5.05 kg
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
-- |
-- |
66 °C |
60 min |
|
|
|
-- |
-- |
-69 °C |
20 min |
|
|
|
-- |
-- |
77 °C |
1 min |
Starting Mash Thickness:
3.1 L/kg
|
"Triple IPA" American Strong Ale beer recipe by Jake and Jesse. All Grain, ABV 9.22%, IBU 80.45, SRM 13.69, Fermentables: (Pale Ale, Pilsner, Rolled Oats, Caramel / Crystal 30L, Biscuit Malt, Roasted Barley, Light Chocolate Malt, Cane Sugar) Hops: (Magnum, Mandarina Bavaria, Motueka)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-04-27 07:24 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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