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Morgenstern IPA

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 234 calories (Per 12oz)
Carbs: 21.4 g (Per 12oz)

Created: Wednesday March 28th 2018

Original Gravity:

1.071

Final Gravity:

1.014

ABV (standard):

7.6%

IBU (tinseth):

65.1

SRM (morey):

7.7

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
8 lb	American - Pale 2-Row8 lb Pale 2-Row	37	1.8	47.1%
5 lb	American - Vienna5 lb Vienna	35	4	29.4%
2 lb	American - Wheat2 lb Wheat	38	1.8	11.8%
1 lb	Agave Nectar1 lb Agave Nectar	52.5	2	5.9%
0.50 lb	American - Caramel / Crystal 40L0.5 lb Caramel / Crystal 40L	34	40	2.9%
0.50 lb	Rice Hulls0.5 lb Rice Hulls	0	0	2.9%
17 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Nugget1 oz Nugget Hops	Pellet	14	Boil	30 min	36.48	11.8%
0.50 oz	Citra0.5 oz Citra Hops	Pellet	11	Whirlpool at 200 °F	30 min	7.49	5.9%
0.50 oz	Tomahawk0.5 oz Tomahawk Hops	Pellet	15	Whirlpool at 200 °F	30 min	10.21	5.9%
0.50 oz	Warrior0.5 oz Warrior Hops	Pellet	16	Whirlpool at 200 °F	30 min	10.89	5.9%
3 oz	Citra3 oz Citra Hops	Pellet	11	Dry Hop	7 days		35.3%
3 oz	El Dorado3 oz El Dorado Hops	Pellet	15.7	Dry Hop	7 days		35.3%
8.50 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Nugget (Pellet)	36.48	11.8%
3.50 oz	Citra (Pellet) 3.499999991994 oz Citra (Pellet) Hops	7.49	41.2%
0.50 oz	Tomahawk (Pellet)	10.21	5.9%
0.50 oz	Warrior (Pellet)	10.89	5.9%
3 oz	El Dorado (Pellet)		35.3%
8.50 oz / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
27 each	Watermelon jolly ranchers		Flavor	Primary	7 days

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	65 °F	Pitch Rate:	0.75 (M cells / ml / ° P) 270 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: Table Sugar Amount: 3 oz

Target Water Profile

Light colored and hoppy

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
75	5	10	50	150	0
Mash Chemistry and Brewing Water Calculator

Notes

Lost 1.5 gal due to efficiency of equipment. IG matched target (1.071). Yeast value adjusted, dry hop values remained the same. Jolly ranchers lowered FG to 1.010. Final ABV expected to be 8.0-8.5%. If scaled up proportionally to be 5.5 gal, then dry hop values must increase along with grain bill and water.

Last Updated and Sharing

481

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Brews

Public: Yup, Shared
Last Updated: 2018-04-28 03:06 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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