Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
56 g |
Magnum56 g Magnum Hops |
|
Pellet |
15 |
Boil
|
30 min |
21.86 |
24.2% |
75 g |
Centennial75 g Centennial Hops |
|
Pellet |
8 |
Boil
|
15 min |
10.08 |
32.5% |
100 g |
Amarillo100 g Amarillo Hops |
|
Pellet |
10.4 |
Boil
|
0 min |
|
43.3% |
231 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
14.5 gal |
Mash |
Strike |
161 °F |
152 °F |
50 min |
12.5 gal |
|
Sparge |
170 °F |
170 °F |
10 min |
Starting Mash Thickness:
1.25 qt/lb
Starting Grain Temp:
65 °F |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
8 g |
Yeastex 82
|
|
Water Agt |
Mash |
-- |
1 each |
Whirlfloc
|
|
Water Agt |
Mash |
-- |
20 g |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
15 ml |
Lactic acid
|
|
Water Agt |
Mash |
1 hr. |
Target Water Profile
Light colored and hoppy
"22gal Session Pale Ale June 7 2024" American Pale Ale beer recipe by Lenny J. All Grain, ABV 4.3%, IBU 31.94, SRM 5.13, Fermentables: (Pale 2-Row, Pale Wheat, Crystal Light ) Hops: (Magnum, Centennial, Amarillo) Other: (Yeastex 82, Whirlfloc, Gypsum, Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-06-07 15:41 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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