Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.55 oz |
Tettnanger1.55 oz Tettnanger Hops |
|
Pellet |
2.2 |
First Wort
|
0 min |
11.55 |
55.4% |
|
0.60 oz |
Magnum0.6 oz Magnum Hops |
|
Pellet |
14.6 |
Boil
|
60 min |
26.97 |
21.4% |
|
0.65 oz |
Cascade0.65 oz Cascade Hops |
|
Pellet |
8.3 |
Boil
|
10 min |
6.02 |
23.2% |
|
2.80 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1.55 oz |
Tettnanger (Pellet) 1.5499999964545 oz Tettnanger (Pellet) Hops |
|
11.55 |
55.4% |
|
0.60 oz |
Magnum (Pellet) 0.59999999862754 oz Magnum (Pellet) Hops |
|
26.97 |
21.4% |
|
0.65 oz |
Cascade (Pellet) 0.64999999851317 oz Cascade (Pellet) Hops |
|
6.02 |
23.2% |
|
2.80 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Fly Sparge |
-- |
154 °F |
60 min |
Starting Mash Thickness:
1.25 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.50 each |
Whirlfloc
|
|
Fining |
Boil |
10 min. |
"Why Not Rye Porter" American Porter beer recipe by Experimental Homebrewing. All Grain, ABV 7.57%, IBU 44.54, SRM 32.87, Fermentables: (Pale 2-Row, Bonlander Munich, Caramel / Crystal 60L, Flaked Rye, Chocolate, Caramel / Crystal 120L, Black Patent) Hops: (Tettnanger, Magnum, Cascade) Other: (Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-01-15 22:15 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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