Brew Log History
Target 68°F
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.50 oz |
Southern Cross1.5 oz Southern Cross Hops |
|
Pellet |
12.5 |
Boil
|
60 min |
29.83 |
6.5% |
|
2.50 oz |
Nelson Sauvin2.5 oz Nelson Sauvin Hops |
|
Pellet |
12.5 |
Boil
|
5 min |
9.91 |
10.9% |
|
1.50 oz |
Southern Cross1.5 oz Southern Cross Hops |
|
Pellet |
12.5 |
Boil
|
5 min |
5.95 |
6.5% |
|
4.50 oz |
Nelson Sauvin4.5 oz Nelson Sauvin Hops |
|
Pellet |
12.5 |
Whirlpool at 180 °F
|
0 min |
38.3 |
19.6% |
|
2 oz |
Southern Cross2 oz Southern Cross Hops |
|
Pellet |
12.5 |
Whirlpool at 180 °F
|
0 min |
17.02 |
8.7% |
|
7 oz |
Nelson Sauvin7 oz Nelson Sauvin Hops |
|
Pellet |
12.5 |
Dry Hop
|
7 days |
|
30.4% |
|
4 oz |
Southern Cross4 oz Southern Cross Hops |
|
Pellet |
12.5 |
Dry Hop
|
7 days |
|
17.4% |
|
23 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
11 gal |
|
Infusion |
-- |
154 °F |
60 min |
|
|
Mash out |
Temperature |
-- |
170 °F |
15 min |
|
7.5 gal |
|
Sparge |
-- |
170 °F |
-- |
Starting Mash Thickness:
1.4 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
3 tsp |
Gypsum
|
|
Water Agt |
Mash |
2 hr. |
|
1 tsp |
Gypsum/Sparge
|
|
Water Agt |
Mash |
2 hr. |
|
1 tsp |
Calcium chloride
|
|
Water Agt |
Mash |
2 hr. |
Target Water Profile
Light colored and hoppy
"Alpine Nelson Clone - AG" Specialty IPA: Rye IPA beer recipe by HomeBrewTalk. All Grain, ABV 7.54%, IBU 101.01, SRM 5.24, Fermentables: (Pale 2-Row, Rye, Maris Otter Pale, Flaked Rye, Carapils (Dextrine Malt), Acidulated Malt) Hops: (Southern Cross, Nelson Sauvin) Other: (Gypsum, Gypsum/Sparge, Calcium chloride)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-04-22 14:45 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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