Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Magnum10 g Magnum Hops |
|
Pellet |
9.5 |
Boil
|
60 min |
10.66 |
8.5% |
|
10 g |
Columbus10 g Columbus Hops |
|
Pellet |
14 |
Boil
|
20 min |
9.51 |
8.5% |
|
10 g |
Chinook10 g Chinook Hops |
|
Pellet |
9 |
Boil
|
20 min |
6.12 |
8.5% |
|
20 g |
Waimea20 g Waimea Hops |
|
Pellet |
15.5 |
Boil
|
2 min |
2.94 |
17.1% |
|
10 g |
Huell Melon10 g Huell Melon Hops |
|
Pellet |
7.2 |
Boil
|
2 min |
0.68 |
8.5% |
|
17 g |
Huell Melon17 g Huell Melon Hops |
|
Pellet |
7.2 |
Whirlpool at 80 °C
|
10 min |
5.1 |
14.5% |
|
22 g |
Waimea22 g Waimea Hops |
|
Pellet |
15.5 |
Dry Hop
|
2 days |
|
18.8% |
|
18 g |
Chinook18 g Chinook Hops |
|
Pellet |
9 |
Dry Hop
|
2 days |
|
15.4% |
|
117 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
12.25 L |
|
Decoction |
-- |
67 °C |
60 min |
Starting Mash Thickness:
2.5 L/kg
|
"Trickys Beer" American Amber Ale beer recipe by Redhead. All Grain, ABV 5.44%, IBU 35.01, SRM 11.02, Fermentables: (Ale Malt, Wheat Malt, Rye, Crystal 30L, CaraMunich I, Carafa II) Hops: (Magnum, Columbus, Chinook, Waimea, Huell Melon)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-12-08 22:16 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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