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Spaced Out Stout

198 calories 19.8 g 12 oz
Beer Stats
Method: All Grain
Style: Oatmeal Stout
Boil Time: 75 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 8.91 gallons
Post Boil Size: 7.25 gallons
Pre Boil Gravity: 1.048 (recipe based estimate)
Post Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Mike Johnston
Calories: 198 calories (Per 12oz)
Carbs: 19.8 g (Per 12oz)
URL: https://beerawardsplatform.com/western-idaho-fair/results
Created: Thursday November 30th 2017
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1.060
1.014
5.9%
30.9
30.7
n/a
54.55