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#5 Mild

Method: Extract
Style: Altbier
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 118 calories (Per 12oz)
Carbs: 11.5 g (Per 12oz)

Created: Saturday October 14th 2017

Original Gravity:

1.036

Final Gravity:

1.008

ABV (standard):

3.8%

IBU (tinseth):

34.2

SRM (morey):

7.5

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
3.30 lb	Liquid Malt Extract - Light3.3 lb Liquid Malt Extract - Light	35	4	47.7%
4 oz	Corn Sugar - Dextrose4 oz Corn Sugar - Dextrose	46	0.5	3.6%
4 oz	Cane Sugar4 oz Cane Sugar	46	0	3.6%
2 oz	Molasses2 oz Molasses	36	80	1.8%
62.80 oz / $ 0.00

Steeping Grains

Amount	Fermentable	PPG	°L	Bill %
2 lb	American - Wheat2 lb Wheat	38	1.8	28.9%
8 oz	American - Carapils (Dextrine Malt)8 oz Carapils (Dextrine Malt)	33	1.8	7.2%
4 oz	American - Caramel / Crystal 80L4 oz Caramel / Crystal 80L	33	80	3.6%
4 oz	American - Aromatic Malt4 oz Aromatic Malt	35	20	3.6%
$ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.25 oz	Magnum0.25 oz Magnum Hops	Pellet	15	Boil	60 min	12.98	12.5%
0.25 oz	East Kent Goldings0.25 oz East Kent Goldings Hops	Pellet	5	Boil	60 min	4.33	12.5%
0.50 oz	Tettnanger0.5 oz Tettnanger Hops	Pellet	4.5	Boil	30 min	5.98	25%
1 oz	Motueka1 oz Motueka Hops	Leaf/Whole	7	Boil	15 min	10.93	50%
2 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.25 oz	Magnum (Pellet)	12.98	12.5%
0.25 oz	East Kent Goldings (Pellet)	4.33	12.5%
0.50 oz	Tettnanger (Pellet)	5.98	25%
1 oz	Motueka (Leaf/Whole)	10.93	50%
2 oz / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
0.50 oz	orange Peal		Spice	Boil	5 min.

Yeast

- -

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Med
Optimum Temp:	66 - 72 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Notes

Brew Dec 5th 2015

Last Updated and Sharing

485

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Brews

Public: Yup, Shared
Last Updated: 2017-10-14 02:59 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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