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1710 Irish Red Ale

168 calories 18 carbs
Beer Stats
Method: All Grain
Style: Irish Red Ale
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 4.5 gallons
Pre Boil Gravity: 1.034 (recipe based estimate)
Efficiency: 70% (brew house)
Source: GP
Calories: 168 calories (Per 12oz)
Carbs: 18 g (Per 12oz)
Created Thursday September 28th 2017
1.051
1.013
4.95%
21.24
18.16
n/a
 
Brew Log History

Target 68°F
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Fermentables
Amount Fermentable PPG °L Bill %
2 lb German - Vienna2 lb Vienna 37 4 33.9%
2 lb United Kingdom - Maris Otter Pale2 lb Maris Otter Pale 38 3.75 33.9%
1 lb German - Munich Light1 lb Munich Light 37 6 16.9%
6 oz Flaked Corn6 oz Flaked Corn 40 0.5 6.4%
4 oz American - Roasted Barley4 oz Roasted Barley 33 300 4.2%
2.4 oz German - CaraRed2.4 oz CaraRed 34 20 2.5%
2 oz American - Caramel / Crystal 120L2 oz Caramel / Crystal 120L 33 120 2.1%
5.9 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
0.5 oz East Kent Goldings0.5 oz East Kent Goldings Hops Pellet 5 Boil 60 min 18.26 50%
0.5 oz Fuggles0.5 oz Fuggles Hops Leaf/Whole 4.5 Boil 5 min 2.98 50%
 
Mash Guidelines
Amount Description Type Temp Time
qt Temperature 153 °F 60 min
Starting Mash Thickness: 1.4 qt/lb
 
Other Ingredients
Amount Name Type Use Time
4 g Calcium Carbonate Water Agt Mash --
3 g Gypsum Water Agt Mash --
2 g Table Salt Water Agt Boil 1 hr.
 
Yeast
Wyeast - Irish Ale 1084
Amount:
1
Attenuation (avg):
73%
Flocculation:
Medium
Optimum Temp:
62 - 72 °F
Starter:
Yes
Fermentation Temp:
68 °F
Pitch Rate:
0.5 (M cells / ml / ° P) 72 B cells required
Yeast Pitch Rate and Starter Calculator
Priming
Method: Corn Sugar      
 
Target Water Profile
Edinburgh (Scottish Ale, Malty Ale)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
100 20 55 50 140 285
Per John Palmer
Mash Chemistry and Brewing Water Calculator
Author: GP, Method: All Grain, Style: Irish Red Ale, ABV 4.95%, IBU 21.24, SRM 18.16, Fermentables: (Vienna, Maris Otter Pale, Munich Light, Flaked Corn, Roasted Barley, CaraRed, Caramel / Crystal 120L) Hops: (East Kent Goldings, Fuggles) Other: (Calcium Carbonate , Gypsum, Table Salt)
Last Updated and Sharing
 
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Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-03-04 19:46 UTC
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