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Imperial Stout

242 calories
Method: All Grain
Style: Imperial Stout
Boil Time: 75 min
Batch Size: 5.5 gallons (fermentor volume)
Boil Size: 7.5 gallons
Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 61% (brew house)
Calories: 242 calories (Per 12oz)
Share: <EMBED>
1.073
1.018
7.15%
71.32
50
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
13 lb United Kingdom - Maris Otter Pale13 lb Maris Otter Pale 38 3.75 72.2%
8 oz Flaked Barley8 oz Flaked Barley 32 2.2 2.8%
1 lb German - CaraMunich III1 lb CaraMunich III - (late addition) 34 57 5.6%
8 oz German - CaraBohemian8 oz CaraBohemian - (late addition) 33 75 2.8%
4 oz German - CaraAroma4 oz CaraAroma 34 130 1.4%
8 oz Belgian - Special B8 oz Special B - (late addition) 34 115 2.8%
12 oz German - Carafa I12 oz Carafa I - (late addition) 32 340 4.2%
1 lb American - Roasted Barley1 lb Roasted Barley - (late addition) 33 300 5.6%
8 oz American - Black Malt8 oz Black Malt - (late addition) 28 500 2.8%
18 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU
1 oz East Kent Goldings1 oz East Kent Goldings Hops Pellet 5.9 First Wort   13.25
1 oz Chinook1 oz Chinook Hops Pellet 11.9 Boil 60 min 44.12
1 oz Fuggles1 oz Fuggles Hops Pellet 4.1 Boil 45 min 13.95
 
Mash Guidelines
Amount Description Type Temp Time
24 qtInfusion154 °F60 min
14 qtSparge170 °F15 min
Starting Mash Thickness: 1.75 qt/lb
 
Yeast
- -
Amount:
1
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
Yeast Pitch Rate and Starter Calculator
Method: All Grain, Style: Imperial Stout, ABV 7.15%, IBU 71.32, SRM 50, Fermentables: (Maris Otter Pale, Flaked Barley, CaraMunich III, CaraBohemian, CaraAroma, Special B, Carafa I, Roasted Barley, Black Malt) Hops: (East Kent Goldings, Chinook, Fuggles)
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View Count: 364
Brew Count: 0
Last Updated: 2016-09-04 18:10 UTC
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