Planetary Pale Ale Beer Recipe | BIAB American Pale Ale | Brewer's Friend
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Planetary Pale Ale

191 calories 17.9 g 12 oz
Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 90 min
Batch Size: 4.25 gallons (fermentor volume)
Pre Boil Size: 5 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 75% (brew house)
Source: andlebars
Calories: 191 calories (Per 12oz)
Carbs: 17.9 g (Per 12oz)
Created: Monday July 13th 2015
1.058
1.012
6.0%
50.6
4.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb American - Pale 2-Row5 lb Pale 2-Row 37 1.8 56.3%
2 lb United Kingdom - Golden Promise2 lb Golden Promise 37 3 22.5%
1 lb American - White Wheat1 lb White Wheat 40 2.8 11.3%
9 oz American - Carapils (Dextrine Malt)9 oz Carapils (Dextrine Malt) 33 1.8 6.3%
3 oz American - Caramel / Crystal 10L3 oz Caramel / Crystal 10L 35 10 2.1%
2 oz German - Acidulated Malt2 oz Acidulated Malt 27 3.4 1.4%
8.87 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Amarillo1 oz Amarillo Hops Pellet 8.6 Whirlpool at 190 °F 25 min 12.12 20%
0.50 oz Citra0.5 oz Citra Hops Pellet 12.8 Whirlpool at 190 °F 25 min 9.02 10%
1 oz Galaxy1 oz Galaxy Hops Pellet 13.7 Whirlpool at 190 °F 25 min 19.32 20%
1 oz Amarillo1 oz Amarillo Hops Pellet 8.6 Whirlpool at 160 °F 20 min 3.03 20%
0.50 oz Citra0.5 oz Citra Hops Pellet 12.8 Whirlpool at 160 °F 20 min 2.26 10%
1 oz Galaxy1 oz Galaxy Hops Pellet 13.7 Whirlpool at 160 °F 20 min 4.83 20%
5 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
3.2 gal Infusion -- 148 °F 90 min
1.6 gal Sparge -- 170 °F 15 min
 
Other Ingredients
Amount Name Cost Type Use Time
1 tsp Irish Moss Fining Boil 10 min.
2 g Gypsum Water Agt Mash 90 min.
4 g Calcium Chloride Water Agt Mash 90 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (custom):
77%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
62 °F
Pitch Rate:
0.75 (M cells / ml / ° P) 172 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: Corn Sugar       Amount: 3.7 oz       CO2 Level: 2.4 Volumes
 
Target Water Profile
Light colored and malty
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
60 5 10 95 55 0
http://www.brewersfriend.com/mash-chemistry-and-brewing-water-calculator/?id=XX1XQHX
Mash Chemistry and Brewing Water Calculator
"Planetary Pale Ale" American Pale Ale beer recipe by andlebars. BIAB, ABV 6.02%, IBU 50.58, SRM 4.48, Fermentables: (Pale 2-Row, Golden Promise, White Wheat, Carapils (Dextrine Malt), Caramel / Crystal 10L, Acidulated Malt) Hops: (Amarillo, Citra, Galaxy) Other: (Irish Moss, Gypsum, Calcium Chloride)
Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-01-02 19:41 UTC
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