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#3 Double IPA

Method: Extract
Style: Imperial IPA
Boil Time: 90 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 4 gallons
Efficiency: 25% (steeping grains only)
Source: Brion Maciel
Calories: 305 calories (Per 12oz)
Carbs: 33.6 g (Per 12oz)

Created: Monday October 8th 2012

Original Gravity:

1.091

Final Gravity:

1.026

ABV (standard):

8.6%

IBU (tinseth):

195.2

SRM (morey):

10.0

Mash pH

n/a

Cost $

n/a

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Brew Log History

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Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
13.20 lb	Liquid Malt Extract - Pilsen13.2 lb Liquid Malt Extract - Pilsen		35	2	74.6%
13.20 lbs / $ 0.00

Steeping Grains

Amount	Fermentable	PPG	°L	Bill %
3 lb	American - Pale 2-Row3 lb Pale 2-Row	37	1.8	16.9%
1 lb	American - CaraCrystal Wheat Malt1 lb CaraCrystal Wheat Malt	34	55	5.6%
0.50 lb	American - Carapils (Dextrine Malt)0.5 lb Carapils (Dextrine Malt)	33	1.8	2.8%
$ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	Bill %
2 oz	Magnum2 oz Magnum Hops	Pellet	15	Boil	90 min	13.3%
1 oz	Cascade1 oz Cascade Hops	Pellet	7	Boil	90 min	6.7%
1 oz	Zeus1 oz Zeus Hops	Pellet	16	Boil	90 min	6.7%
1 oz	Magnum1 oz Magnum Hops	Pellet	15	Boil	60 min	6.7%
1 oz	Zeus1 oz Zeus Hops	Pellet	16	Boil	60 min	6.7%
1 oz	Zeus1 oz Zeus Hops	Pellet	16	Boil	30 min	6.7%
1 oz	Cascade1 oz Cascade Hops	Pellet	7	Boil	30 min	6.7%
1 oz	Hersbrucker1 oz Hersbrucker Hops	Pellet	4	Boil	30 min	6.7%
1 oz	Hersbrucker1 oz Hersbrucker Hops	Pellet	4	Boil	5 min	6.7%
1 oz	Citra1 oz Citra Hops	Pellet	11	Boil	5 min	6.7%
1 oz	Citra1 oz Citra Hops	Pellet	11	Dry Hop	7 days	6.7%
1 oz	Cascade1 oz Cascade Hops	Pellet	7	Dry Hop	7 days	6.7%
1 oz	Citra1 oz Citra Hops	Pellet	11	Dry Hop	3 days	6.7%
1 oz	Hersbrucker1 oz Hersbrucker Hops	Pellet	4	Dry Hop	3 days	6.7%
15 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
3 oz	Magnum (Pellet)	0	20%
3 oz	Cascade (Pellet)	0	20.1%
3 oz	Zeus (Pellet) 2.9999999931377 oz Zeus (Pellet) Hops	0	20.1%
3 oz	Hersbrucker (Pellet)	0	20.1%
3 oz	Citra (Pellet) 2.9999999931377 oz Citra (Pellet) Hops	0	20.1%
15 oz / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
2 tsp	Irish Moss		Fining	Boil	15 min.

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	72%	Flocculation:	Medium
Optimum Temp:	59 - 75 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Notes

Pitch two packs of yeast.
Used CTZ rather than Zeus.

Last Updated and Sharing

2,333

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Brews

Public: Yup, Shared
Last Updated: 2012-10-12 22:59 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Other Brewers Who Brewed This Recipe:

TedG

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View Recipe

#3 Double IPA

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