Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Columbus10 g Columbus Hops |
|
Pellet |
15 |
Boil
|
30 min |
|
5.3% |
|
20 g |
Chinook20 g Chinook Hops |
|
Pellet |
13 |
Boil
|
30 min |
|
10.5% |
|
40 g |
Ahtanum40 g Ahtanum Hops |
|
Pellet |
4 |
Boil
|
15 min |
|
21.1% |
|
20 g |
Chinook20 g Chinook Hops |
|
Pellet |
13 |
Boil
|
15 min |
|
10.5% |
|
20 g |
Columbus20 g Columbus Hops |
|
Pellet |
15 |
Boil
|
5 min |
|
10.5% |
|
20 g |
Chinook20 g Chinook Hops |
|
Pellet |
13 |
Boil
|
5 min |
|
10.5% |
|
60 g |
Ahtanum60 g Ahtanum Hops |
|
Pellet |
4 |
Boil
|
1 min |
|
31.6% |
|
190 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
22 |
|
Infusion |
-- |
55 °C |
10 min |
|
22 |
|
Infusion |
-- |
65 °C |
50 min |
|
15 |
|
Sparge |
-- |
75 °C |
30 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
200 g |
Appelsinskall
|
|
Flavor |
Boil |
5 min. |
|
500 g |
Rosiner
|
|
Flavor |
Boil |
5 min. |
|
200 g |
Brunt Sukker
|
|
Flavor |
Boil |
5 min. |
|
1 tsp |
Irish Moss
|
|
Other |
Boil |
10 min. |
Notes
gjærer på ca 20 .. skal tilsettes 3,66g brunt sukker for karbon.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2013-02-06 19:09 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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