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B&B's Big Cascade IPA

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 29.3 liters
Post Boil Size: 25.82 liters
Pre Boil Gravity: 1.062 (recipe based estimate)
Post Boil Gravity: 1.070 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 214 calories (Per 330ml)
Carbs: 19.1 g (Per 330ml)

Created: Sunday March 15th 2026

Original Gravity:

1.070

Final Gravity:

1.013

ABV (standard):

7.5%

IBU (tinseth):

66.4

EBC (ebcmorey):

28.9

Mash pH

5.8

Cost €

12.43

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Fermentables

Amount	Fermentable	Cost	PPG	EBC	Bill %
5,300 g	The Swaen - Swaen Pilsner5300 g Swaen Pilsner	1.40 € / kg 7.42 €	38	2	64.6%
1,200 g	BE - Wheat Malt1200 g Wheat Malt	1.62 € / kg 1.94 €	37.7	5	14.6%
400 g	Castle Malting - Chateau Abbey Malt400 g Chateau Abbey Malt	1.88 € / kg 0.75 €	35.8	17	4.9%
350 g	Thomas Fawcett - Caramalt350 g Caramalt		34	32	4.3%
250 g	Weyermann - Carapils250 g Carapils	0.00 € / g 1.09 €	34.5	2.1	3%
150 g	Weyermann - Melanoidin150 g Melanoidin	0.00 € / g 0.49 €	34.5	27	1.8%
150 g	The Swaen - Blackswaen Honey Biscuit150 g Blackswaen Honey Biscuit		37	30	1.8%
120 g	The Swaen - Blackswaen Chocolate W120 g Blackswaen Chocolate W	0.00 € / g 0.52 €	35.9	899.99	1.5%
80 g	Weyermann - Carafa Special Type III80 g Carafa Special Type III	2.70 € / kg 0.22 €	29.9	525	1%
200 g	Rice Hulls200 g Rice Hulls		0		2.4%
8,200 g / 12.43 €

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
35 g	Fuggles35 g Fuggles Hops	Pellet	6.2	Boil	60 min	21.47	10.3%
10 g	Northern Brewer10 g Northern Brewer Hops	Pellet	10.4	Boil	30 min	7.91	2.9%
40 g	Cascade40 g Cascade Hops	Leaf/Whole	7	Boil	15 min	12.5	11.8%
50 g	Cascade50 g Cascade Hops	Leaf/Whole	7	Boil	10 min	11.41	14.7%
60 g	Cascade60 g Cascade Hops	Leaf/Whole	7	Boil	5 min	7.53	17.6%
65 g	Cascade65 g Cascade Hops	Leaf/Whole	7	Whirlpool at 80 °C	0 min	5.54	19.1%
80 g	Cascade80 g Cascade Hops	Leaf/Whole	7	Dry Hop	4 days		23.5%
340 g / 0.00 €

Show Summary View

Amount	Variety	IBU	Bill %
35 g	Fuggles (Pellet) 35 g Fuggles (Pellet) Hops	21.47	10.3%
10 g	Northern Brewer (Pellet) 10 g Northern Brewer (Pellet) Hops	7.91	2.9%
295 g	Cascade (Leaf/Whole) 295 g Cascade (Leaf/Whole) Hops	36.98	86.7%
340 g / 0.00 €

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	20 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 137 B cells required

0.00 € Yeast Pitch Rate and Starter Calculator

Priming

Method: sucrose Amount: 127.7 g Temp: 20 °C CO₂ Level: 2.25 Volumes

Target Water Profile

Water Voorhout 2022

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
40	7	46	47	40	168
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

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Brews

Public: Yup, Shared
Last Updated: 2026-03-15 21:16 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost €	Cost %
Fermentables	€
Steeping Grains (Extract Only)	€
Hops	€
Yeast	€
Other	€
Cost Per Barrel	€ 0.00
Cost Per Pint	€ 0.00
Total Cost	€ 0.00

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