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IC6Cs - left coast ipa

Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 8.2 gallons
Post Boil Size: 6.5 gallons
Pre Boil Gravity: 1.048 (recipe based estimate)
Post Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 200 calories (Per 26oz)
Carbs: 18.4 g (Per 26oz)

Created: Friday February 27th 2026

Paleface

by Terrell

OG: 1.072 FG: 1.017 ABV: 7.3% IBU: 72

Lucky 7's

OG: 1.070 FG: 1.014 ABV: 7.3% IBU: 75

SchuBrew Fresh Squeezed

by Phillip Scaggs

OG: 1.066 FG: 1.009 ABV: 7.4% IBU: 69

Original Gravity:

1.061

Final Gravity:

1.012

ABV (standard):

6.4%

IBU (tinseth):

66.5

SRM (morey):

8.8

Mash pH

5.3

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
10 lb	US - Pale 2-Row10 lb Pale 2-Row	37	1.8	76.9%
2 lb	Rye2 lb Rye	38	3.5	15.4%
0.50 lb	Weyermann - CaraRye0.5 lb CaraRye	33	75	3.8%
0.50 lb	Bairds - English Carastan Malt0.5 lb English Carastan Malt	35.4	35	3.8%
13 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.25 oz	Artisan - Columbus (CTZ)0.25 oz Columbus (CTZ) Hops	Pellet	14.7	Boil	60 min	11.83	1.7%
0.25 oz	CTZ0.25 oz CTZ Hops	Pellet	14.7	Boil	15 min	5.87	1.7%
1 oz	Hopsteiner - Centennial1 oz Centennial Hops	Pellet	10.2	Boil	10 min	11.91	6.7%
1 oz	Chinook1 oz Chinook Hops	Pellet	11.6	Boil	10 min	13.54	6.7%
0.50 oz	Artisan - Columbus (CTZ)0.5 oz Columbus (CTZ) Hops	Pellet	14.7	Whirlpool at 175 °F	20 min	2.75	3.3%
2 oz	Cascade2 oz Cascade Hops	Pellet	7.3	Whirlpool at 175 °F	20 min	5.47	13.3%
1 oz	Centennial1 oz Centennial Hops	Pellet	10.2	Whirlpool at 175 °F	20 min	4.07	6.7%
1 oz	Charles Faram - Cashmere1 oz Cashmere Hops	Pellet	8.9	Whirlpool at 175 °F	20 min	3.33	6.7%
1 oz	Citra1 oz Citra Hops	Pellet	13.7	Whirlpool at 175 °F	20 min	5.13	6.7%
2 oz	Cascade2 oz Cascade Hops	Pellet	7.3	Dry Hop	3 days		13.3%
2 oz	Centennial2 oz Centennial Hops	Pellet	10.2	Dry Hop	3 days	2.55	13.3%
2 oz	Citra2 oz Citra Hops	Pellet	13.7	Dry Hop	3 days		13.3%
1 oz	Yakima Valley Hops - CTZ1 oz CTZ Hops	Pellet	14.7	Dry Hop	3 days		6.7%
15 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.75 oz	Artisan - Columbus (CTZ) (Pellet)	14.58	5%
1.25 oz	CTZ (Pellet) 1.2499999971407 oz CTZ (Pellet) Hops	5.87	8.4%
4 oz	Hopsteiner - Centennial (Pellet)	18.53	26.7%
1 oz	Chinook (Pellet)	13.54	6.7%
4 oz	Cascade (Pellet)	5.47	26.6%
1 oz	Charles Faram - Cashmere (Pellet)	3.33	6.7%
3 oz	Citra (Pellet) 2.9999999931377 oz Citra (Pellet) Hops	5.13	20%
15 oz / $ 0.00

Other Ingredients

Amount	Name	Type	Use	Time
4 g	Calcium Chloride (anhydrous)	Water Agt	Mash	1 hr.
4 g	Epsom Salt	Water Agt	Mash	1 hr.
12 g	Gypsum	Water Agt	Mash	1 hr.
1 g	Salt	Water Agt	Mash	1 hr.

Yeast

CellarScience - Cali

Amount:	1.50 Liters	Cost:
Attenuation (custom):	80%	Flocculation:	Medium
Optimum Temp:	59 - 72 °F	Starter:	Yes
Fermentation Temp:	65 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 119 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Light colored and hoppy

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
75	5	10	50	150	0
Mash Chemistry and Brewing Water Calculator

Notes

Brewed 28 Feb., 2026
Mashed in 0815 7 gallons of water @ 152, dropped to 150 @45% power.
pH reading from 5m in 5.46.
45m in: 1.046
75m in: 1.049

Note: took some temp readings with new quick acting thermometer, anvil temp reading may be off.

with kettle set at 150, middle of the grain bed was 130f. wort out of recirculation line, 140f. I checked the sparge kettle, set at 180 - reading 180f on the thermometer.

Increased kettle temp to 155.
temp reading of 150 out of the recirc line, and about 149 in the mash bed.

120m in, 1.053. mashing out, heading to sparge.

Last Updated and Sharing

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Brews

Public: Yup, Shared
Last Updated: 2026-02-28 17:04 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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