Clive IPA Beer Recipe | All Grain American IPA | Brewer's Friend
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Clive IPA

155 calories 14.3 g 330 ml
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 14 liters (fermentor volume)
Pre Boil Size: 19 liters
Pre Boil Gravity: 1.037 (recipe based estimate)
Post Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 57.5% (brew house)
Calories: 155 calories (Per 330ml)
Carbs: 14.3 g (Per 330ml)
Created: Saturday December 13th 2025
1.051
1.010
5.4%
41.1
18.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.30 kg United Kingdom - Maris Otter Pale2.3 kg Maris Otter Pale 38 3.75 56.1%
0.30 kg Simpsons - Premium English Caramalt0.3 kg Premium English Caramalt 32.6 23.04 7.3%
0.50 kg Munich - Light 10L0.5 kg Munich - Light 10L 33 10 12.2%
0.15 kg United Kingdom - Crystal 60L0.15 kg Crystal 60L 34 60 3.7%
0.15 kg United Kingdom - Dark Crystal 80L0.15 kg Dark Crystal 80L 33 80 3.7%
0.40 kg Weyermann - CaraRed0.4 kg CaraRed 35 19.3 9.8%
0.30 kg German - CaraMunich II0.3 kg CaraMunich II 34 46 7.3%
4.10 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5 g Cascade5 g Cascade Hops Pellet 7 Boil 60 min 7.11 6.1%
5 g Amarillo5 g Amarillo Hops Pellet 8.6 Boil 60 min 8.73 6.1%
5 g Nelson Sauvin5 g Nelson Sauvin Hops Pellet 12.5 Boil 30 min 9.75 6.1%
10 g Amarillo10 g Amarillo Hops Pellet 8.6 Boil 10 min 6.33 12.1%
10 g Nelson Sauvin10 g Nelson Sauvin Hops Pellet 12.5 Boil 10 min 9.2 12.1%
5 g Simcoe5 g Simcoe Hops Pellet 12.7 Dry Hop 4 days 6.1%
10 g Cascade10 g Cascade Hops Pellet 7 Dry Hop 4 days 12.1%
10 g Ahtanum10 g Ahtanum Hops Pellet 6 Dry Hop 4 days 12.1%
2.50 g Nelson Sauvin2.5 g Nelson Sauvin Hops Leaf/Whole 12.5 Dry Hop 4 days 3%
10 g Centennial10 g Centennial Hops Leaf/Whole 10 Dry Hop 4 days 12.1%
10 g Amarillo10 g Amarillo Hops Leaf/Whole 8.6 Dry Hop 4 days 12.1%
82.50 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 62 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Clive IPA" American IPA beer recipe by Brewer #460167. All Grain, ABV 5.39%, IBU 41.13, SRM 17.95, Fermentables: (Maris Otter Pale, Premium English Caramalt, Munich - Light 10L, Crystal 60L, Dark Crystal 80L, CaraRed, CaraMunich II) Hops: (Cascade, Amarillo, Nelson Sauvin, Simcoe, Ahtanum, Centennial)
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  • Public: Yup, Shared
  • Last Updated: 2025-12-13 17:22 UTC
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