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Munich Helles Pueblito Bicicletero 1

Method: All Grain
Style: Munich Helles
Boil Time: 75 min
Batch Size: 22.7 liters (fermentor volume)
Pre Boil Size: 30.08 liters
Post Boil Size: 22.7 liters
Pre Boil Gravity: 1.036 (recipe based estimate)
Post Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 158 calories (Per 12oz)
Carbs: 15.6 g (Per 12oz)

Created: Wednesday September 17th 2025

Original Gravity:

1.048

Final Gravity:

1.011

ABV (standard):

4.9%

IBU (tinseth):

17.6

SRM (morey):

5.0

Mash pH

5.5

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
4 kg	Weyermann - Pilsner4 kg Pilsner	36	1.5	77.7%
0.85 kg	Weyermann - Munich Type I0.85 kg Munich Type I	38	6	16.5%
0.10 kg	Weyermann - Melanoidin0.1 kg Melanoidin	34.5	27	1.9%
0.20 kg	Weyermann - Carahell0.2 kg Carahell	34	10	3.9%
5.15 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
40 g	Hallertau Mittelfruh40 g Hallertau Mittelfruh Hops	Pellet	2.9	Boil	60 min	14.68	71.4%
16 g	Hallertau Mittelfruh16 g Hallertau Mittelfruh Hops	Pellet	2.9	Boil	15 min	2.91	28.6%
56 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
56 g	Hallertau Mittelfruh (Pellet)		17.59	100%
56 g / $ 0.00

Other Ingredients

Amount	Name	Type	Use
4 g	Calcium Chloride (anhydrous)	Water Agt	Mash
3 g	Calcium Chloride (anhydrous)	Water Agt	Sparge
6 g	Epsom Salt	Water Agt	Mash
3 g	Epsom Salt	Water Agt	Sparge
6 g	Gypsum	Water Agt	Mash
3 g	Gypsum	Water Agt	Sparge
3 g	Lactic acid	Water Agt	Mash
0.50 tsp	Whirlfloc	Water Agt	Mash
0.25 g	Servomyces	Other	Mash
34 g	Brewshield	Water Agt	Mash
4 g	Biofine Clear	Fining	Mash

Yeast

Fermentis - Saflager - German Lager Yeast W-34/70

Amount:	1 Each	Cost:
Attenuation (custom):	78%	Flocculation:	High
Optimum Temp:	9 - 22 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 95 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.47 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
80	5	25	75	80	100
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2025-09-17 22:09 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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