Fermenting Now
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Pacific Jade0.5 oz Pacific Jade Hops |
|
Pellet |
13 |
Boil
|
30 min |
18.45 |
14.3% |
|
1 oz |
Galaxy1 oz Galaxy Hops |
|
Pellet |
14.25 |
Boil
|
5 min |
10.49 |
28.6% |
|
2 oz |
Yakima Valley Hops - AU Ella2 oz AU Ella Hops |
|
Pellet |
17.6 |
Boil
|
0 min |
|
57.1% |
|
3.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4.52 gal |
|
Strike |
156 °F |
148 °F |
60 min |
|
4 gal |
|
Batch Sparge |
180 °F |
165 °F |
15 min |
Starting Mash Thickness:
2.19 qt/lb
Starting Grain Temp:
65 °F |
Priming
|
Method: co2
Amount: 19.62 psi
Temp: 35 °F
CO2 Level: 3.5 Volumes |
Target Water Profile
Australian Sparkling Ale
"Australian Sparkling Ale" Australian Sparkling Ale beer recipe by Brandon Pflipsen. All Grain, ABV 4.8%, IBU 28.94, SRM 4.51, Fermentables: (Maris Otter Pale Ale, BEST Pilsen, Caramel Malt - 40L, Cane Sugar) Hops: (Pacific Jade, Galaxy, AU Ella) Other: (Gypsum, Calcium Chloride (anhydrous), Epsom Salt, Table Salt, Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-06-07 19:03 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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