Brew Log History
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Calories: {{ stats.calories | number:1 }} / 16oz
Carbs: {{ stats.carbs | number:1 }} g / 16oz
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Challenger0.5 oz Challenger Hops |
|
Pellet |
8.5 |
Boil
|
60 min |
16.46 |
50% |
|
0.50 oz |
East Kent Goldings0.5 oz East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
20 min |
5.86 |
50% |
|
1 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
3.60938 gal |
|
Strike |
162 °F |
148 °F |
60 min |
|
5.13 gal |
|
Sparge |
168 °F |
168 °F |
15 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
74 °F |
Target Water Profile
Balanced Profile
"Bridgid's red" Irish Red Ale beer recipe by St. Brigid Brewing. All Grain, ABV 4.86%, IBU 22.32, SRM 12.5, Fermentables: ( Premium 2-Row, CaraAroma, Chocolate Wheat) Hops: (Challenger, East Kent Goldings) Other: (Calcium Chloride (dihydrate), Epsom Salt, Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2026-02-10 20:13 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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