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Brewer #224678
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| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 5 lb | Rahr - Standard 2-Row5 lb Standard 2-Row | 36.8 | 1.8 | 30.7% | |
| 5 lb | Thomas Fawcett - Golden Promise Pale Ale Malt5 lb Golden Promise Pale Ale Malt |
$ 0.00 / lb $ 0.00 |
36.8 | 2.65 | 30.7% |
| 1.50 lb | Briess - Wheat Malt, Red1.5 lb Wheat Malt, Red |
$ 0.00 / lb $ 0.00 |
37.3 | 2.3 | 9.2% |
| 2 lb | Flaked Wheat2 lb Flaked Wheat |
$ 0.00 / lb $ 0.00 |
34 | 2 | 12.3% |
| 2 lb | Flaked Oats2 lb Flaked Oats |
$ 0.00 / lb $ 0.00 |
33 | 2.2 | 12.3% |
| 5 oz | Maltodextrin5 oz Maltodextrin - (late boil kettle addition) | 39 | 0 | 1.9% | |
| 8 oz | Gambrinus - Honey Malt8 oz Honey Malt | 37 | 25 | 3.1% | |
| 16.31 lbs / $ 0.00 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 1 oz | Yakima Chief Hops - Idaho 7 Cryo1 oz Idaho 7 Cryo Hops | Pellet | 24 | Whirlpool at 170 °F | 30 min | 7.96 | 8% | |
| 1 oz | Citra Lupomax T-451 oz Citra Lupomax T-45 Hops |
$ 0.00 / oz $ 0.00 |
Pellet | 17 | Whirlpool at 170 °F | 30 min | 5.64 | 8% |
| 1 oz | Idaho 71 oz Idaho 7 Hops | Pellet | 12.9 | Dry Hop (High Krausen) at 68 °F | 2 days | 8% | ||
| 1.50 oz | citra1.5 oz citra Hops | Pellet | 13 | Dry Hop (High Krausen) at 68 °F | 2 days | 12% | ||
| 4 oz | Yakima Valley Hops - Azacca4 oz Azacca Hops |
$ 0.00 / oz $ 0.00 |
Pellet | 11.7 | Dry Hop at 55 °F | 2 days | 31.9% | |
| 1.80 oz | Yakima Valley Hops - AU Galaxy1.8 oz AU Galaxy Hops | Pellet | 14.6 | Dry Hop at 55 °F | 2 days | 14.3% | ||
| 2.25 oz | Citra Lupomax T-452.25 oz Citra Lupomax T-45 Hops |
$ 0.00 / oz $ 0.00 |
Pellet | 17 | Dry Hop at 55 °F | 2 days | 17.9% | |
| 12.55 oz / $ 0.00 | ||||||||
| Amount | Variety | Cost | IBU | Bill % |
|---|---|---|---|---|
| 1 oz | Yakima Chief Hops - Idaho 7 Cryo (Pellet) 0.99999999771257 oz Idaho 7 Cryo (Pellet) Hops | 7.96 | 8% | |
| 3.25 oz | Citra Lupomax T-45 (Pellet) 3.2499999925659 oz Citra Lupomax T-45 (Pellet) Hops |
$ 0.00 / oz $ 0.00 |
5.64 | 25.9% |
| 1 oz | Idaho 7 (Pellet) 0.99999999771257 oz Idaho 7 (Pellet) Hops | 8% | ||
| 1.50 oz | citra (Pellet) 1.4999999965689 oz citra (Pellet) Hops | 12% | ||
| 4 oz | Yakima Valley Hops - Azacca (Pellet) 3.9999999908503 oz Azacca (Pellet) Hops |
$ 0.00 / oz $ 0.00 |
31.9% | |
| 1.80 oz | Yakima Valley Hops - AU Galaxy (Pellet) 1.7999999958826 oz AU Galaxy (Pellet) Hops | 14.3% | ||
| 12.55 oz / $ 0.00 | ||||
| Amount | Description | Type | Start Temp | Target Temp | Time |
|---|---|---|---|---|---|
| 9.67 gal | Strike | 159 °F | 155 °F | 60 min |
| Amount | Name | Cost | Type | Use | Time |
|---|---|---|---|---|---|
| 13 g | Calcium Chloride (dihydrate) | Water Agt | Mash | 1 hr. | |
| 1 g | Epsom Salt | Water Agt | Mash | 1 hr. | |
| 3 g | Gypsum | Water Agt | Mash | 1 hr. | |
| 1 g | Salt | Water Agt | Mash | 1 hr. | |
| 3 ml | Lactic acid | Water Agt | Mash | 0 min. |
| Wyeast - London Ale III 1318 | ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
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| $ 0.00 Yeast Pitch Rate and Starter Calculator |
| CO2 Level: 2.25 Volumes |
| Ca+2 | Mg+2 | Na+ | Cl- | SO4-2 | HCO3- |
|---|---|---|---|---|---|
| 115.9 | 2.7 | 10.7 | 187.9 | 56.4 | 0 |
| Mash Chemistry and Brewing Water Calculator | |||||
System Default
| Cost $ | Cost % | |
|---|---|---|
| Fermentables | $ | |
| Steeping Grains (Extract Only) |
$ | |
| Hops | $ | |
| Yeast | $ | |
| Other | $ | |
| Cost Per Barrel | $ 0.00 | |
| Cost Per Pint | $ 0.00 | |
| Total Cost | $ 0.00 |
