HOLIDAY SESSION IPA Beer Recipe | All Grain Specialty IPA: White IPA | Brewer's Friend
Brew your best beer EVER. Start your Free Trial of Brewer's Friend today! Sign Up ×

HOLIDAY SESSION IPA

145 calories 13.3 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: Specialty IPA: White IPA
Boil Time: 60 min
Batch Size: 1250 liters (fermentor volume)
Pre Boil Size: 1350 liters
Post Boil Size: 1300 liters
Pre Boil Gravity: 10.7 °P (recipe based estimate)
Post Boil Gravity: 11.8 °P (recipe based estimate)
Efficiency: 80% (brew house)
No Chill: 15 minute extended hop boil time
Hop Utilization: 98%
Calories: 145 calories (Per 330ml)
Carbs: 13.3 g (Per 330ml)
Created: Wednesday March 6th 2024
11.8 °P
2.4 °P
5.0%
18.0
5.7
5.5
575.22
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
75 kg Simpsons - Best Pale Ale75 kg Best Pale Ale 1.00 € / kg
75.00 € 		37.5 3.84 32.5%
6 kg Bestmalz - BEST Acidulated6 kg BEST Acidulated 1.28 € / kg
7.68 € 		35.9 6 2.6%
140 kg German - Pilsner140 kg Pilsner 0.70 € / kg
98.00 € 		38 2.77 60.6%
10 kg Cane Sugar10 kg Cane Sugar - (late boil kettle addition) 1.00 € / kg
10.00 € 		46 4.3%
231 kg / 190.68 €
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
200 g Tettnanger200 g Tettnanger Hops 30.00 € / kg
6.00 € 		Pellet 4.5 Boil 60 min 1.99 2.1%
500 g Barth-Haas - Citra500 g Citra Hops 32.87 € / kg
16.44 € 		Pellet 12 Boil 5 min 7.7 5.2%
2,500 g Yakima Chief Hops - Citra2500 g Citra Hops 35.00 € / kg
87.50 € 		Pellet 13 Whirlpool at 87 °C 0 min 8.32 25.8%
2.50 kg Yakima Chief Hops - Citra LupuLN2 (Cryo)2.5 kg Citra LupuLN2 (Cryo) Hops 60.00 € / kg
150.00 € 		Lupulin Pellet 25 Dry Hop 0 days 25.8%
4 kg Hopsteiner - Polaris4 kg Polaris Hops 17.00 € / kg
68.00 € 		Pellet 21 Dry Hop 0 days 41.2%
9,700 g / 327.94 €
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
756 L Strike 73 °C 67 °C 35 min
67 °C 75 °C 10 min
Starting Mash Thickness: 3.5 L/kg
Starting Grain Temp: 15 °C
 
Other Ingredients
Amount Name Cost Type Use Time
130 g Calcium Chloride (dihydrate) Water Agt Mash 1 hr.
210 g Gypsum Water Agt Mash 1 hr.
350 g CRS/AMS (6.3% HCl, 8.6% H2SO4) Water Agt Mash 1 hr.
 
Yeast
Lallemand - LALBREW® BRY-97 WEST COAST ALE YEAST
Amount:
1 Each
Cost:
56.60 € / kg
56.60 €
Attenuation (custom):
78%
Flocculation:
High
Optimum Temp:
15 - 22 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 5164 B cells required
56.60 € Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
"HOLIDAY SESSION IPA" Specialty IPA: White IPA beer recipe by craft. All Grain, ABV 5.01%, IBU 18.02, SRM 5.68, Fermentables: (Best Pale Ale, BEST Acidulated, Pilsner, Cane Sugar) Hops: (Tettnanger, Citra, Citra LupuLN2 (Cryo), Polaris) Other: (Calcium Chloride (dihydrate), Gypsum, CRS/AMS (6.3% HCl, 8.6% H2SO4))
Brewer's Friend Logo
Last Updated and Sharing
 
320
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2026-02-23 13:48 UTC
NEW Water Requirements:
HOLIDAY SESSION IPA
Equipment Profile Used

System Default

Close
Print
Water Requirements:
HOLIDAY SESSION IPA
Close
Print
Recipe Cost € (EUR)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost € Cost %
Fermentables €
Steeping Grains
(Extract Only)		 €
Hops €
Yeast €
Other €
Cost Per Barrel € 0.00
Cost Per Pint € 0.00
Total Cost € 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2026 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information