Pumpkin Pie the Room Beer Recipe | Extract Russian Imperial Stout by skatonic | Brewer's Friend
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Pumpkin Pie the Room

371 calories 47 g 12 oz
Beer Stats
Method: Extract
Style: Russian Imperial Stout
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 3.5 gallons
Pre Boil Gravity: 1.156 (recipe based estimate)
Efficiency: 75% (steeping grains only)
Source: lyman
Calories: 371 calories (Per 12oz)
Carbs: 47 g (Per 12oz)
Created: Wednesday June 25th 2014
1.109
1.040
9.1%
28.1
39.1
n/a
n/a