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Awesome Recipe

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 27 liters
Post Boil Size: 20 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Post Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 177 calories (Per 330ml)
Carbs: 16.7 g (Per 330ml)

Created: Sunday September 10th 2023

Spartan IPA 2021 20g

by Rose Garage Brewing

OG: 1.066 FG: 1.017 ABV: 6.7% IBU: 48

Maris Otter IPA

by richard_mcateer

OG: 1.056 FG: 1.011 ABV: 6.1% IBU: 68

Pina Colada Milkshake IPA

by Kenks

OG: 1.061 FG: 1.016 ABV: 5.9% IBU: 49

Original Gravity:

1.058

Final Gravity:

1.012

ABV (standard):

6.1%

IBU (tinseth):

60.5

SRM (morey):

4.9

Mash pH

n/a

Cost $

13.31

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
4.30 kg	Weyermann - Pale Ale4.3 kg Pale Ale	$ 2.67 / kg $ 11.48	39	2.3	85.1%
0.45 kg	Weyermann - Munich Type I0.45 kg Munich Type I	$ 2.44 / kg $ 1.10	38	6	8.9%
0.15 kg	Weyermann - Carapils0.15 kg Carapils	$ 2.44 / kg $ 0.37	34.5	2.1	3%
0.15 kg	Weyermann - Carahell0.15 kg Carahell	$ 2.44 / kg $ 0.37	34	10	3%
5.05 kg / $ 13.31

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
15 g	Centennial15 g Centennial Hops	Pellet	10	Boil	60 min	18.92	15%
15 g	Warrior15 g Warrior Hops	Pellet	16	Boil	60 min	30.27	15%
10 g	Cascade10 g Cascade Hops	Pellet	7	Boil	15 min	4.38	10%
10 g	Citra10 g Citra Hops	Pellet	11	Boil	15 min	6.89	10%
15 g	Amarillo15 g Amarillo Hops	Pellet	8.6	Dry Hop	3 days		15%
15 g	Citra15 g Citra Hops	Pellet	11	Dry Hop	3 days		15%
20 g	Galaxy20 g Galaxy Hops	Pellet	14.25	Dry Hop	3 days		20%
100 g / $ 0.00

Show Summary View

Hops Summary

Amount	Variety	IBU	Bill %
15 g	Centennial (Pellet) 15 g Centennial (Pellet) Hops	18.92	15%
15 g	Warrior (Pellet) 15 g Warrior (Pellet) Hops	30.27	15%
10 g	Cascade (Pellet) 10 g Cascade (Pellet) Hops	4.38	10%
25 g	Citra (Pellet) 25 g Citra (Pellet) Hops	6.89	25%
15 g	Amarillo (Pellet) 15 g Amarillo (Pellet) Hops		15%
20 g	Galaxy (Pellet) 20 g Galaxy (Pellet) Hops		20%
100 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
21 L		Strike	68 °C	--	60 min

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	11 Grams	Cost:
Attenuation (custom):	80%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 105 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

464

Views

Brews

Public: Yup, Shared
Last Updated: 2023-09-10 10:02 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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