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Freakin in Nature

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 6.75 gallons (fermentor volume)
Pre Boil Size: 8.88 gallons
Post Boil Size: 7.13 gallons
Pre Boil Gravity: 1.063 (recipe based estimate)
Post Boil Gravity: 1.079 (recipe based estimate)
Efficiency: 70% (brew house)
Hop Utilization: 93%
Calories: 261 calories (Per 12oz)
Carbs: 23.4 g (Per 12oz)

Created: Tuesday April 4th 2023

Notorious BIG Juicy NEIPA

by propst01

OG: 1.069 FG: 1.016 ABV: 6.9% IBU: 90

Green Flash Clone

by CooperGrove

OG: 1.075 FG: 1.013 ABV: 8.1% IBU: 114

Sierra Nevada Celebration Custom

by Cornra

OG: 1.073 FG: 1.019 ABV: 7.5% IBU: 104

Original Gravity:

1.079

Final Gravity:

1.015

ABV (standard):

8.3%

IBU (tinseth):

101.3

SRM (morey):

8.3

Mash pH

5.7

Cost $

66.48

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
16 lb	United Kingdom - Maris Otter Pale16 lb Maris Otter Pale	$ 2.25 / lb $ 36.00	38	3.75	83%
10 oz	American - White Wheat10 oz American - White Wheat	$ 2.35 / lb $ 1.47	40	2.8	3.2%
7.40 oz	American - Caramel / Crystal 40L	$ 2.35 / lb $ 1.09	34	40	2.4%
1.20 lb	Corn Sugar - Dextrose1.2 lb Corn Sugar - Dextrose		42	0.5	6.2%
1 lb	German - CaraFoam1 lb German - CaraFoam	$ 2.60 / lb $ 2.60	37	1.8	5.2%
19.29 lbs / $ 41.16

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
0.40 oz	Chinook0.4 oz Chinook Hops		Pellet	13	Boil	30 min	9.3	2.8%
0.60 oz	Centennial0.6 oz Centennial Hops		Pellet	10	Boil	5 min	2.78	4.2%
0.60 oz	El Dorado0.6 oz El Dorado Hops		Pellet	15.7	Boil	5 min	4.37	4.2%
1 oz	Centennial1 oz Centennial Hops		Pellet	10	Whirlpool	0 min	5.55	7%
1.20 oz	El Dorado1.2 oz El Dorado Hops		Pellet	15.7	Whirlpool	0 min	10.45	8.4%
1.20 oz	Simcoe1.2 oz Simcoe Hops		Pellet	12.7	Whirlpool	0 min	8.46	8.4%
2.50 oz	Amarillo2.5 oz Amarillo Hops	$ 2.75 / oz $ 6.88	Pellet	8.6	Dry Hop	4 days		17.4%
2.50 oz	Centennial2.5 oz Centennial Hops		Pellet	10	Dry Hop	4 days		17.4%
2.50 oz	Columbus2.5 oz Columbus Hops		Pellet	14.5	Dry Hop	4 days		17.4%
1.25 oz	Columbus1.25 oz Columbus Hops		Pellet	14.5	Boil	60 min	42.19	8.7%
0.60 oz	Chinook0.6 oz Chinook Hops		Pellet	13	Boil	60 min	18.16	4.2%
14.35 oz / $ 6.88

Show Summary View

Amount	Variety	Cost	IBU	Bill %
1 oz	Chinook (Pellet)		27.46	7%
4.10 oz	Centennial (Pellet)		8.33	28.6%
1.80 oz	El Dorado (Pellet)		14.82	12.6%
1.20 oz	Simcoe (Pellet)		8.46	8.4%
2.50 oz	Amarillo (Pellet)	$ 2.75 / oz $ 6.87		17.4%
3.75 oz	Columbus (Pellet)		42.19	26.1%
14.35 oz / $ 6.87

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
6.3 gal		Strike	164 °F	152 °F	60 min
Starting Mash Thickness: 1.4 qt/lb Starting Grain Temp: 70 °F

Other Ingredients

Amount	Name	Cost	Type	Use	Time
1.23 each	Whirlfloc		Water Agt	Boil	15 min.

Yeast

White Labs - California Ale Yeast WLP001

Amount:	1.23 Each	Cost:	$ 15.00 / each $ 18.45
Attenuation (avg):	76.5%	Flocculation:	Medium
Optimum Temp:	68 - 73 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 171 B cells required

$ 18.45 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Light colored and hoppy

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
75	5	10	50	150	0
Mash Chemistry and Brewing Water Calculator

Notes

Dry hop after 4 days of fermentation for 5-7 days
2.5-3 CO2

Last Updated and Sharing

309

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Public: Yup, Shared
Last Updated: 2024-12-13 01:35 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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