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Dawn - Texas Brown Ale

Method: BIAB
Style: Specialty IPA: Brown IPA
Boil Time: 60 min
Batch Size: 15 liters (fermentor volume)
Pre Boil Size: 19 liters
Pre Boil Gravity: 1.051 (recipe based estimate)
Post Boil Gravity: 1.064 (recipe based estimate)
Efficiency: 60% (brew house)
Hop Utilization: 99%
Calories: 297 calories (Per 500ml)
Carbs: 27.6 g (Per 500ml)

Created: Wednesday March 1st 2023

Original Gravity:

1.064

Final Gravity:

1.013

ABV (standard):

6.7%

IBU (tinseth):

64.3

SRM (morey):

14.4

Mash pH

n/a

Cost €

23.22

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
4.40 kg	Viking - Pale Ale Malt4.4 kg Pale Ale Malt	1.49 € / kg 6.56 €	37	2.5	83%
0.35 kg	Weyermann - Carapils0.35 kg Carapils	3.79 € / kg 1.33 €	34.5	2.1	6.6%
0.35 kg	Viking - Caramel 50 Malt(20L)0.35 kg Caramel 50 Malt(20L)	3.40 € / kg 1.19 €	34	20	6.6%
0.20 kg	Viking - Chocolate Light0.2 kg Chocolate Light	2.20 € / kg 0.44 €	32	150	3.8%
5.30 kg / 9.51 €

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
13 g	Bravo13 g Bravo Hops	0.06 € / g 0.72 €	Pellet	13	Boil	60 min	28.07	25.5%
13 g	Bravo13 g Bravo Hops	0.06 € / g 0.72 €	Pellet	13	Boil	15 min	13.93	25.5%
5 g	Citra5 g Citra Hops	0.08 € / g 0.42 €	Pellet	12.4	Boil	15 min	5.11	9.8%
5 g	Simcoe5 g Simcoe Hops	0.08 € / g 0.38 €	Pellet	13.4	Boil	15 min	5.52	9.8%
5 g	Amarillo5 g Amarillo Hops	0.06 € / g 0.28 €	Pellet	9	Boil	15 min	3.71	9.8%
5 g	Sorachi Ace5 g Sorachi Ace Hops	0.08 € / g 0.40 €	Pellet	11.7	Boil	15 min	4.82	9.8%
5 g	Cascade5 g Cascade Hops	0.04 € / g 0.20 €	Pellet	7.5	Boil	15 min	3.09	9.8%
51 g / 3.11 €

Show Summary View

Hops Summary

Amount	Variety	Cost	IBU	Bill %
26 g	Bravo (Pellet) 26 g Bravo (Pellet) Hops	0.06 € / g 1.43 €	42	51%
5 g	Citra (Pellet) 5 g Citra (Pellet) Hops	0.08 € / g 0.42 €	5.11	9.8%
5 g	Simcoe (Pellet) 5 g Simcoe (Pellet) Hops	0.08 € / g 0.38 €	5.52	9.8%
5 g	Amarillo (Pellet) 5 g Amarillo (Pellet) Hops	0.06 € / g 0.28 €	3.71	9.8%
5 g	Sorachi Ace (Pellet) 5 g Sorachi Ace (Pellet) Hops	0.08 € / g 0.40 €	4.82	9.8%
5 g	Cascade (Pellet) 5 g Cascade (Pellet) Hops	0.04 € / g 0.20 €	3.09	9.8%
51 g / 3.11 €

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
13 L	Strike	63 °C	63 °C	60 min
2 L	Top Off	68 °C	68 °C	10 min
8 L	Sparge	78 °C	78 °C	--

Other Ingredients

Amount	Name	Cost	Type	Use	Time
2 g	Calcium Chloride	15.00 € / kg 0.03 €	Water Agt	Mash	1 hr.
1 g	Baking Soda		Water Agt	Mash	1 hr.
5 ml	arauner - Lactic Acid 80%	14.90 € / L 0.07 €	Water Agt	Mash	1 hr.
0.10 €

Yeast

Wyeast - American Ale 1056

Amount:	1 Each	Cost:	10.49 € / each 10.49 €
Attenuation (custom):	78%	Flocculation:	Med-Low
Optimum Temp:	16 - 22 °C	Starter:	No
Fermentation Temp:	20 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 82 B cells required

10.49 € Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 Amount: 1.64 bar Temp: 20 °C CO₂ Level: 2.25 Volumes

Target Water Profile

Fort Worth, TX, United States

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
44	6	22	28	29	120
Mash Chemistry and Brewing Water Calculator

Notes

The last hop addition of:

5g Citra
5g Simcoe
5g Amarillo
5g Sorachi Ace
5g Cascade

can be substituted with Falconer's Flight, as long as it gets you 20 IBUs @15 minutes.

Recipe Photos

Last Updated and Sharing

463

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Brews

Public: Yup, Shared
Last Updated: 2023-06-22 20:20 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost €	Cost %
Fermentables	€
Steeping Grains (Extract Only)	€
Hops	€
Yeast	€
Other	€
Cost Per Barrel	€ 0.00
Cost Per Pint	€ 0.00
Total Cost	€ 0.00

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