Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Magnum0.5 oz Magnum Hops |
|
Pellet |
10.9 |
Boil
|
60 min |
16.05 |
2.3% |
7 g |
Citra7 g Citra Hops |
|
Pellet |
11 |
Boil
|
20 min |
4.84 |
1.1% |
14 g |
Nelson Sauvin14 g Nelson Sauvin Hops |
|
Pellet |
13 |
Boil
|
20 min |
11.45 |
2.2% |
3 oz |
Nelson Sauvin3 oz Nelson Sauvin Hops |
|
Pellet |
13 |
Whirlpool
|
30 min |
24.34 |
13.6% |
2.50 oz |
Citra2.5 oz Citra Hops |
|
Leaf/Whole |
11 |
Hopback at 200 °F
|
20 min |
17.16 |
11.4% |
1.25 oz |
Centennial1.25 oz Centennial Hops |
|
Leaf/Whole |
9.7 |
Hopback at 200 °F
|
20 min |
7.57 |
5.7% |
4 oz |
Citra4 oz Citra Hops |
|
Pellet |
11 |
Dry Hop
|
3 days |
|
18.2% |
8 oz |
Nelson Sauvin8 oz Nelson Sauvin Hops |
|
Pellet |
13 |
Dry Hop
|
3 days |
|
36.4% |
2 oz |
Centennial2 oz Centennial Hops |
|
Pellet |
9.7 |
Dry Hop
|
3 days |
|
9.1% |
21.99 oz
/ $ 0.00
|
Target Water Profile
Raleigh City Water
"American IPA" American IPA beer recipe by Thomas Edgar. All Grain, ABV 8.47%, IBU 81.42, SRM 6.11, Fermentables: ( Pale Ale Malt 2-Row, White Wheat, Carapils (Dextrine Malt), Corn Sugar - Dextrose) Hops: (Magnum, Citra, Nelson Sauvin, Centennial) Other: (Calcium Chloride (dihydrate), Epsom Salt, Gypsum)
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- Last Updated: 2024-03-07 03:06 UTC
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|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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