Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.25 oz |
Loral0.25 oz Loral Hops |
|
Pellet |
11.75 |
First Wort
|
60 min |
10.79 |
2.3% |
|
0.25 oz |
Citra0.25 oz Citra Hops |
|
Leaf/Whole |
11 |
Boil
|
30 min |
6.42 |
2.3% |
|
0.50 oz |
Yakima Valley Hops - Cashmere0.5 oz Cashmere Hops |
|
Leaf/Whole |
5.6 |
Boil
|
30 min |
6.53 |
4.7% |
|
0.50 oz |
Citra0.5 oz Citra Hops |
|
Leaf/Whole |
11 |
Boil
|
15 min |
8.29 |
4.7% |
|
0.25 oz |
Simcoe0.25 oz Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
15 min |
5.26 |
2.3% |
|
0.75 oz |
Yakima Valley Hops - Cashmere0.75 oz Cashmere Hops |
|
Pellet |
5.6 |
Boil
|
15 min |
6.96 |
7% |
|
1 oz |
Citra1 oz Citra Hops |
|
Leaf/Whole |
11 |
Boil
|
5 min |
6.66 |
9.3% |
|
0.50 oz |
Simcoe0.5 oz Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
5 min |
4.23 |
4.7% |
|
1 oz |
Yakima Valley Hops - Cashmere1 oz Cashmere Hops |
|
Pellet |
5.6 |
Boil
|
5 min |
3.73 |
9.3% |
|
0.50 oz |
Citra0.5 oz Citra Hops |
|
Leaf/Whole |
11 |
Whirlpool at 170 °F
|
15 min |
2.06 |
4.7% |
|
0.25 oz |
Simcoe0.25 oz Simcoe Hops |
|
Pellet |
12.7 |
Whirlpool at 170 °F
|
15 min |
1.19 |
2.3% |
|
1 oz |
Yakima Valley Hops - Cashmere1 oz Cashmere Hops |
|
Lupulin Pellet |
5.6 |
Whirlpool
|
15 min |
3.5 |
9.3% |
|
1 oz |
Citra1 oz Citra Hops |
|
Leaf/Whole |
11 |
Dry Hop
|
3 days |
|
9.3% |
|
1 oz |
Simcoe1 oz Simcoe Hops |
|
Leaf/Whole |
12.7 |
Dry Hop
|
3 days |
|
9.3% |
|
2 oz |
Yakima Valley Hops - Cashmere2 oz Cashmere Hops |
|
Pellet |
5.6 |
Dry Hop
|
3 days |
|
18.6% |
|
10.75 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4.74 gal |
|
Strike |
160 °F |
150 °F |
60 min |
|
4.75 gal |
|
Sparge |
168 °F |
155 °F |
60 min |
Starting Mash Thickness:
1.58 qt/lb
Starting Grain Temp:
68 °F |
Target Water Profile
Light colored and hoppy
"Hazy Tendencies Cold IPA" American IPA beer recipe by El Gertez. All Grain, ABV 5.87%, IBU 65.62, SRM 5.85, Fermentables: (Maris Otter Pale, Acidulated Malt, Vienna, BEST Chit Malt, Cane Sugar) Hops: (Loral, Citra, Cashmere, Simcoe) Other: (Gypsum, Calcium Chloride (anhydrous))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-09-09 16:19 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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