Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.25 oz |
Chinook0.25 oz Chinook Hops |
|
Pellet |
13 |
Boil
|
60 min |
|
13.5% |
0.60 oz |
Tettnanger0.6 oz Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
30 min |
|
32.4% |
0.50 oz |
Perle0.5 oz Perle Hops |
|
Pellet |
8.2 |
Boil
|
15 min |
|
27% |
0.50 oz |
East Kent Goldings0.5 oz East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
0 min |
|
27% |
1.85 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Infusion |
-- |
157 °F |
60 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
10 g |
Gypsum
|
|
Other |
Boil |
1 hr. |
0.10 oz |
Irish Moss
|
|
Other |
Boil |
1 hr. |
3 tbsp |
Vanilla
|
|
Spice |
Primary |
-- |
"Requiem for a Bean" Foreign Extra Stout beer recipe by Adam. BIAB, ABV 6.03%, IBU 21.29, SRM 40, Fermentables: (Pale 2-Row, Caramel / Crystal 40L, Chocolate, Black Malt, Munich - Light 10L, Roasted Barley) Hops: (Chinook, Tettnanger, Perle, East Kent Goldings) Other: (Gypsum, Irish Moss, Vanilla)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2012-07-02 23:26 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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