Passion Fruit IPA Beer Recipe | All Grain American IPA by Brewer #383037 | Brewer's Friend
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Passion Fruit IPA

212 calories 16.7 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.055 (recipe based estimate)
Post Boil Gravity: 1.065 (recipe based estimate)
Efficiency: 70% (brew house)
Source: False Hope Brewing
Calories: 212 calories (Per 12oz)
Carbs: 16.7 g (Per 12oz)
Created: Friday October 28th 2022
1.065
1.009
7.4%
63.8
8.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.50 lb United Kingdom - Golden Promise4.5 lb Golden Promise 37 3 36%
4.50 lb Thomas Fawcett - Maris Otter Pale Ale Malt4.5 lb Maris Otter Pale Ale Malt 38 2.65 36%
1 lb Belgian - Biscuit1 lb Biscuit 35 23 8%
0.50 lb American - Caramel / Crystal 40L0.5 lb Caramel / Crystal 40L 34 40 4%
2 lb Corn Sugar - Dextrose2 lb Corn Sugar - Dextrose 42 0.5 16%
12.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Centennial2 oz Centennial Hops Pellet 10 Boil 30 min 50.84 28.6%
1 oz Amarillo1 oz Amarillo Hops Pellet 8.6 Boil 5 min 5.67 14.3%
1 oz Citra1 oz Citra Hops Pellet 11 Boil 5 min 7.25 14.3%
1 oz Galaxy1 oz Galaxy Hops Pellet 14.25 Boil 0 min 14.3%
1 oz Galaxy1 oz Galaxy Hops Pellet 14.25 Dry Hop 7 days 14.3%
1 oz Citra1 oz Citra Hops Pellet 11 Dry Hop 7 days 14.3%
7 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
7 gal Strike 161 °F 152 °F 60 min
1 gal Fly Sparge 170 °F -- --
Starting Mash Thickness: 1.75 qt/lb
Starting Grain Temp: 72 °F
 
Other Ingredients
Amount Name Cost Type Use Time
16.90 oz Passion Fruit Concentrate Flavor Primary 5 days
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
67 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 116 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Amount: 23.72 psi       Temp: 68 °F       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
To 8 gallons RO water add:
5.1 grams Gypsum
10.5 grams Calcium Chloride
3.25 grams Epsom
3.1 grams Kosher Salt
Mash Chemistry and Brewing Water Calculator
"Passion Fruit IPA" American IPA beer recipe by False Hope Brewing. All Grain, ABV 7.36%, IBU 63.76, SRM 8.49, Fermentables: (Golden Promise, Maris Otter Pale Ale Malt, Biscuit, Caramel / Crystal 40L, Corn Sugar - Dextrose) Hops: (Centennial, Amarillo, Citra, Galaxy) Other: (Passion Fruit Concentrate)
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  • Public: Yup, Shared
  • Last Updated: 2024-03-08 19:04 UTC
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