Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.25 oz |
Magnum0.25 oz Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
11.95 |
3.2% |
|
0.65 oz |
Chinook0.65 oz Chinook Hops |
|
Pellet |
13 |
Boil
|
20 min |
16.31 |
8.2% |
|
3 oz |
Chinook3 oz Chinook Hops |
|
Pellet |
13 |
Whirlpool at 176 °F
|
20 min |
15.85 |
38% |
|
4 oz |
Amarillo4 oz Amarillo Hops |
|
Pellet |
8.6 |
Whirlpool at 176 °F
|
20 min |
13.98 |
50.6% |
|
7.90 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.25 oz |
Magnum (Pellet) 0.24999999942814 oz Magnum (Pellet) Hops |
|
11.95 |
3.2% |
|
3.65 oz |
Chinook (Pellet) 3.6499999916509 oz Chinook (Pellet) Hops |
|
32.16 |
46.2% |
|
4 oz |
Amarillo (Pellet) 3.9999999908503 oz Amarillo (Pellet) Hops |
|
13.98 |
50.6% |
|
7.90 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
6.23 gal |
|
Decoction |
-- |
149 °F |
60 min |
|
2.1 gal |
|
Sparge |
-- |
168 °F |
-- |
Starting Mash Thickness:
1.6 qt/lb
|
Priming
|
Method: co2
CO2 Level: 2.45 Volumes |
Target Water Profile
Bc home
"Awesome Recipe" American Pale Ale beer recipe by Ktm450. All Grain, ABV 5.99%, IBU 58.09, SRM 4.12, Fermentables: (2 Row, Pilsner, Carapils (Dextrine Malt)) Hops: (Magnum, Chinook, Amarillo) Other: (Calcium Chloride (dihydrate), Epsom Salt, Gypsum, Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-09-19 18:48 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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