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Squirrel show

217 calories 19.2 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 11 gallons (fermentor volume)
Pre Boil Size: 12.76 gallons
Pre Boil Gravity: 1.057 (recipe based estimate)
Post Boil Gravity: 1.066 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 217 calories (Per 12oz)
Carbs: 19.2 g (Per 12oz)
Created Saturday September 17th 2022
1.066
1.012
7.1%
77.9
9.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
23 lb American - Pale Ale23 lb Pale Ale 37 3.5 85.2%
2 lb American - Caramel / Crystal 40L2 lb Caramel / Crystal 40L 34 40 7.4%
2 lb United Kingdom - Oat Malt2 lb Oat Malt 28 2 7.4%
27 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Mosaic2 oz Mosaic Hops Pellet 11.3 Boil 60 min 36.56 20%
2 oz Mosaic2 oz Mosaic Hops Pellet 11.3 Boil 30 min 28.1 20%
1 oz Citra1 oz Citra Hops Pellet 12.6 Whirlpool 15 min 4.29 10%
1 oz Centennial1 oz Centennial Hops Pellet 10.8 Hop Stand 15 min 3.68 10%
1 oz Galaxy1 oz Galaxy Hops Pellet 15.5 Whirlpool 15 min 5.28 10%
1 oz Galaxy1 oz Galaxy Hops Pellet 14.25 Dry Hop 5 days 10%
1 oz Citra1 oz Citra Hops Pellet 12.6 Dry Hop 5 days 10%
1 oz Cascade1 oz Cascade Hops Pellet 7 Dry Hop 5 days 10%
10 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
8.78 gal Strike 152 °F 60 min
10 gal Sparge 168 °F 45 min
Starting Mash Thickness: 1.3 qt/lb
 
Other Ingredients
Amount Name Cost Type Use Time
2 tbsp Yeast Nutrient Other Boil 10 min.
1 tbsp Five Star Chemicals - 5.2 pH Stabilizer Water Agt Mash 0 min.
2 tsp Irish Moss Fining Boil 15 min.
 
Yeast
Imperial Yeast - A44 Kveiking
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
Low
Optimum Temp:
75 - 97 °F
Starter:
No
Fermentation Temp:
78 °F
Pitch Rate:
0.75 (M cells / ml / ° P) 504 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Amount: 9.56 psi       Temp: 40 °F       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Squirrel show" American IPA beer recipe by Jordyman. All Grain, ABV 7.09%, IBU 77.91, SRM 9.54, Fermentables: (Pale Ale, Caramel / Crystal 40L, Oat Malt) Hops: (Mosaic, Citra, Centennial, Galaxy, Cascade) Other: (Yeast Nutrient, 5.2 pH Stabilizer, Irish Moss)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-09-18 13:29 UTC
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