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JasonT
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| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 5 lb | Crisp Malting - Finest Maris Otter5 lb Finest Maris Otter |
$ 1.39 / lb $ 6.96 |
38 | 3 | 45.5% |
| 2 lb | Weyermann - Munich Type I2 lb Munich Type I |
$ 1.45 / lb $ 2.90 |
38 | 6 | 18.2% |
| 1 lb | American - Caramel / Crystal 40L1 lb American - Caramel / Crystal 40L |
$ 2.03 / lb $ 2.03 |
34 | 40 | 9.1% |
| 1 lb | Flaked Oats1 lb Flaked Oats | 33 | 2.2 | 9.1% | |
| 1 lb | Flaked Wheat1 lb Flaked Wheat | 34 | 2 | 9.1% | |
| 6 oz | German - Chocolate Wheat6 oz Chocolate Wheat |
$ 1.76 / lb $ 0.66 |
31 | 413 | 3.4% |
| 6 oz | German - De-Husked Caraf II6 oz De-Husked Caraf II |
$ 1.76 / lb $ 0.66 |
32 | 418 | 3.4% |
| 4 oz | Maltodextrin4 oz Maltodextrin | 39 | 0 | 2.3% | |
| 11 lbs / $ 13.21 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 1 oz | Northern Brewer1 oz Northern Brewer Hops |
$ 0.00 / oz $ 0.00 |
Pellet | 7 | Boil | 60 min | 21.22 | 25% |
| 1 oz | Northern Brewer1 oz Northern Brewer Hops |
$ 0.00 / oz $ 0.00 |
Pellet | 7 | Boil | 15 min | 10.53 | 25% |
| 1 oz | Northern Brewer1 oz Northern Brewer Hops |
$ 0.00 / oz $ 0.00 |
Pellet | 7 | Whirlpool | 5 min | 5.83 | 25% |
| 1 oz | Northern Brewer1 oz Northern Brewer Hops |
$ 0.00 / oz $ 0.00 |
Pellet | 7 | Whirlpool at 160 °F | 15 min | 25% | |
| 4 oz / $ 0.00 | ||||||||
| Amount | Variety | Cost | IBU | Bill % |
|---|---|---|---|---|
| 4 oz | Northern Brewer (Pellet) 3.9999999908503 oz Northern Brewer (Pellet) Hops |
$ 0.00 / oz $ 0.00 |
37.58 | 100% |
| 4 oz / $ 0.00 | ||||
| Amount | Description | Type | Start Temp | Target Temp | Time |
|---|---|---|---|---|---|
| 6 gal | Steeping | 152 °F | 152 °F | 60 min |
| Amount | Name | Cost | Type | Use | Time |
|---|---|---|---|---|---|
| 0.50 tsp | Calcium Chloride (anhydrous) | Water Agt | Mash | 1 hr. | |
| 0.25 tsp | Epsom Salt | Water Agt | Mash | 1 hr. | |
| 0.50 tsp | Gypsum | Water Agt | Mash | 1 hr. |
| White Labs - English Ale Yeast WLP002 | ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
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| $ 0.00 Yeast Pitch Rate and Starter Calculator |
| CO2 Level: 1.65 Volumes |
| Ca+2 | Mg+2 | Na+ | Cl- | SO4-2 | HCO3- |
|---|---|---|---|---|---|
| 100 | 5 | 35 | 60 | 50 | 265 |
| Mash Chemistry and Brewing Water Calculator | |||||
System Default
| Cost $ | Cost % | |
|---|---|---|
| Fermentables | $ | |
| Steeping Grains (Extract Only) |
$ | |
| Hops | $ | |
| Yeast | $ | |
| Other | $ | |
| Cost Per Barrel | $ 0.00 | |
| Cost Per Pint | $ 0.00 | |
| Total Cost | $ 0.00 |
