Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Mount Hood1 oz Mount Hood Hops |
|
Leaf/Whole |
4.8 |
Boil
|
60 min |
15.11 |
33.3% |
|
1 oz |
Perle1 oz Perle Hops |
|
Pellet |
7.1 |
Boil
|
15 min |
12.2 |
33.3% |
|
1 oz |
Mount Hood1 oz Mount Hood Hops |
|
Leaf/Whole |
4.8 |
Boil
|
3 min |
1.88 |
33.3% |
|
3 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
Mount Hood (Leaf/Whole) 1.9999999954251 oz Mount Hood (Leaf/Whole) Hops |
|
16.99 |
66.6% |
|
1 oz |
Perle (Pellet) 0.99999999771257 oz Perle (Pellet) Hops |
|
12.2 |
33.3% |
|
3 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
20 qt |
|
Infusion |
168 °F |
152 °F |
60 min |
|
4.5 gal |
|
Batch Sparge |
162 °F |
150 °F |
-- |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
5 gal |
Maple Sap
|
|
Other |
Boil |
1 hr. |
|
1 each |
Whirloc Tablet
|
|
Fining |
Boil |
10 min. |
|
0.50 tbsp |
yeast nutrition
|
|
Water Agt |
Mash |
15 min. |
Priming
|
Method: co2
CO2 Level: 2.75 Volumes |
Target Water Profile
Light colored and malty
Notes
Maple sap in lieu of water in mash. 8 days @ 66-68 degrees; move to basement 50-54d (initially).
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-10-20 21:02 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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