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BDOUG Bach Batch

Method: BIAB
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 4.65 gallons
Post Boil Size: 3.13 gallons
Post Boil Gravity: 1.066 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 227 calories (Per 12oz)
Carbs: 21.7 g (Per 12oz)

Created: Thursday March 10th 2022

Original Gravity:

1.069

Final Gravity:

1.015

ABV (standard):

7.1%

IBU (tinseth):

97.6

SRM (morey):

5.5

Mash pH

5.7

Cost $

n/a

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
3 lb	German - Pilsner3 lb Pilsner	$ 0.00 / lb $ 0.00	38	1.6	31.5789%
2 lb	Bairds - Maris Otter Pale Ale2 lb Maris Otter Pale Ale	$ 0.00 / lb $ 0.00	37.5	2.5	21.0526%
2 lb	Flaked Oats2 lb Flaked Oats	$ 0.00 / lb $ 0.00	33	2.2	21.0526%
1 lb	Flaked Wheat1 lb Flaked Wheat	$ 0.00 / lb $ 0.00	34	2	10.5263%
1 lb	United Kingdom - Golden Promise1 lb Golden Promise	$ 0.00 / lb $ 0.00	37	3	10.5263%
0.50 lb	German - Carapils0.5 lb Carapils	$ 0.00 / lb $ 0.00	35	1.3	5.26316%
9.50 lbs / $ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Mosaic0.5 oz Mosaic Hops	$ 0.00 / oz $ 0.00	Pellet	12.5	First Wort	60 min	45.8316	5.6%
1.50 oz	Mosaic1.5 oz Mosaic Hops	$ 0.00 / oz $ 0.00	Pellet	12.5	Whirlpool	30 min	23.4062	16.7%
1 oz	El Dorado1 oz El Dorado Hops	$ 0.00 / oz $ 0.00	Pellet	15.7	Whirlpool	30 min	19.5988	11.1%
1 oz	Cascade1 oz Cascade Hops	$ 0.00 / oz $ 0.00	Pellet	7	Whirlpool	30 min	8.73833	11.1%
2 oz	Mosaic2 oz Mosaic Hops	$ 0.00 / oz $ 0.00	Pellet	12.5	Dry Hop (High Krausen)	5 days		22.2%
1 oz	El Dorado1 oz El Dorado Hops	$ 0.00 / oz $ 0.00	Pellet	15.7	Dry Hop (High Krausen)	5 days		11.1%
1 oz	Cascade1 oz Cascade Hops	$ 0.00 / oz $ 0.00	Pellet	7	Dry Hop (High Krausen)	5 days		11.1%
1 oz	Centennial1 oz Centennial Hops	$ 0.00 / oz $ 0.00	Pellet	10	Dry Hop (High Krausen)	5 days		11.1%
9 oz / $ 0.00

Show Summary View

Hops Summary

Amount	Variety	Cost	IBU	Bill %
4 oz	Mosaic (Pellet)	$ 0.00 / oz $ 0.00	69.2378	44.5%
2 oz	El Dorado (Pellet)	$ 0.00 / oz $ 0.00	19.5988	22.2%
2 oz	Cascade (Pellet)	$ 0.00 / oz $ 0.00	8.73833	22.2%
1 oz	Centennial (Pellet)	$ 0.00 / oz $ 0.00		11.1%
9 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
5.5 gal		Steeping	165 °F	155 °F	60 min

Yeast

Imperial Yeast - A38 Juice

Amount:	1 Each	Cost:	$ 0.00 / each $ 0.00
Attenuation (avg):	80%	Flocculation:	Medium
Optimum Temp:	64 - 74 °F	Starter:	No
Fermentation Temp:	72 °F	Pitch Rate:	0.75 (M cells / ml / ° P) 143 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: sucrose Temp: 68 °F

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

607

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Brews

Public: Yup, Shared
Last Updated: 2022-03-13 21:45 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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