Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.50 oz |
Columbus1.5 oz Columbus Hops |
|
Pellet |
15 |
Boil
|
75 min |
63.28 |
20% |
|
0.50 oz |
Simcoe0.5 oz Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
5 min |
3.41 |
6.7% |
|
0.50 oz |
Simcoe0.5 oz Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
0 min |
|
6.7% |
|
0.50 oz |
Citra0.5 oz Citra Hops |
|
Pellet |
11 |
Boil
|
0 min |
|
6.7% |
|
0.50 oz |
Centennial0.5 oz Centennial Hops |
|
Pellet |
10 |
Boil
|
0 min |
|
6.7% |
|
1 oz |
Simcoe1 oz Simcoe Hops |
|
Pellet |
12.7 |
Dry Hop
|
7 days |
|
13.3% |
|
1 oz |
Columbus1 oz Columbus Hops |
|
Pellet |
15 |
Dry Hop
|
7 days |
|
13.3% |
|
1 oz |
Citra1 oz Citra Hops |
|
Pellet |
11 |
Dry Hop
|
7 days |
|
13.3% |
|
1 oz |
Chinook1 oz Chinook Hops |
|
Pellet |
13 |
Dry Hop
|
7 days |
|
13.3% |
|
7.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2.50 oz |
Columbus (Pellet) 2.4999999942814 oz Columbus (Pellet) Hops |
|
63.28 |
33.3% |
|
2 oz |
Simcoe (Pellet) 1.9999999954251 oz Simcoe (Pellet) Hops |
|
3.41 |
26.7% |
|
1.50 oz |
Citra (Pellet) 1.4999999965689 oz Citra (Pellet) Hops |
|
0 |
20% |
|
0.50 oz |
Centennial (Pellet) 0.49999999885628 oz Centennial (Pellet) Hops |
|
|
6.7% |
|
1 oz |
Chinook (Pellet) 0.99999999771257 oz Chinook (Pellet) Hops |
|
|
13.3% |
|
7.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
5.5 gal |
|
Temperature |
106 °F |
104 °F |
20 min |
|
|
|
Temperature |
104 °F |
140 °F |
10 min |
|
|
|
Temperature |
140 °F |
140 °F |
30 min |
|
|
|
Temperature |
140 °F |
156 °F |
5 min |
|
|
|
Temperature |
156 °F |
156 °F |
30 min |
|
6.5 gal |
|
Sparge |
165 °F |
165 °F |
-- |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
8 oz |
Rice Hulls
|
|
Other |
Mash |
0 min. |
|
1 each |
Whirlfloc tablet
|
|
Fining |
Boil |
30 min. |
|
3 g |
Calcium Chloride (dihydrate)
|
|
Water Agt |
Mash |
1 hr. |
|
12 g |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
|
0.50 g |
Epsom Salt
|
|
Water Agt |
Mash |
1 hr. |
Target Water Profile
Light colored and hoppy
"MK White IPA" American IPA beer recipe by Mike Karnowski. All Grain, ABV 7.57%, IBU 66.68, SRM 5.25, Fermentables: (Brewers Malt 2-Row, Wheat Malt, White) Hops: (Columbus, Simcoe, Citra, Centennial, Chinook) Other: (Rice Hulls, Whirlfloc tablet, Calcium Chloride (dihydrate), Gypsum, Epsom Salt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-11-10 15:46 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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