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Stacey's Gun Rack October 2021 45l

Method: All Grain
Style: Specialty IPA: Red IPA
Boil Time: 45 min
Batch Size: 45 liters (fermentor volume)
Pre Boil Size: 55 liters
Post Boil Size: 47 liters
Pre Boil Gravity: 1.060 (recipe based estimate)
Post Boil Gravity: 1.070 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 215 calories (Per 330ml)
Carbs: 21.2 g (Per 330ml)

Created: Saturday October 23rd 2021

Original Gravity:

1.070

Final Gravity:

1.016

ABV (standard):

7.1%

IBU (tinseth):

74.9

SRM (morey):

25.5

Mash pH

5.5

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
0.75 kg	Crisp Malting - Dark Munich0.75 kg Dark Munich	36.3	19	5.5%
0.50 kg	Gladfield - Aurora Malt0.5 kg Aurora Malt	37.2	29.44	3.7%
0.75 kg	Crisp Malting - Crystal Extra Dark - 120L0.75 kg Crystal Extra Dark - 120L	35	120	5.5%
0.50 kg	Gladfield - Crystal Rye Malt0.5 kg Crystal Rye Malt	37	35.53	3.7%
0.50 kg	Gladfield - Red Back Malt0.5 kg Red Back Malt	35.4	32.99	3.7%
0.50 kg	New Zealand - Shepherds Delight Malt0.5 kg Shepherds Delight Malt	36.5	152.28	3.7%
0.15 kg	Crisp Malting - Roasted Barley0.15 kg Roasted Barley	31.28	520	1.1%
10 kg	Crisp Malting - No.19 Floor Malt Maris Otter10 kg No.19 Floor Malt Maris Otter	37	3	73.3%
13.65 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
20 g	Columbus20 g Columbus Hops	Pellet	15	Boil	30 min	11.93	2.6%
30 g	Columbus30 g Columbus Hops	Pellet	15	Boil	5 min	4.64	3.8%
30 g	Citra30 g Citra Hops	Pellet	11	Boil	5 min	3.4	3.8%
30 g	Chinook30 g Chinook Hops	Pellet	11	Boil	5 min	3.4	3.8%
60 g	Citra60 g Citra Hops	Pellet	11	Whirlpool at 96 °C	30 min	14.67	7.7%
60 g	Columbus60 g Columbus Hops	Pellet	15	Whirlpool at 96 °C	30 min	20	7.7%
60 g	Chinook60 g Chinook Hops	Pellet	11	Whirlpool at 96 °C	30 min	14.67	7.7%
50 g	Columbus50 g Columbus Hops	Pellet	15	Dry Hop	2 days		6.4%
50 g	Citra50 g Citra Hops	Pellet	11	Dry Hop	2 days		6.4%
50 g	Centennial50 g Centennial Hops	Pellet	10	Dry Hop	2 days		6.4%
50 g	Chinook50 g Chinook Hops	Pellet	13	Dry Hop	2 days		6.4%
50 g	Columbus50 g Columbus Hops	Pellet	15	Dry Hop	1 days		6.4%
50 g	Centennial50 g Centennial Hops	Pellet	10	Dry Hop	1 days		6.4%
50 g	Chinook50 g Chinook Hops	Pellet	13	Dry Hop	1 days		6.4%
50 g	Citra50 g Citra Hops	Pellet	11	Dry Hop	1 days		6.4%
30 g	Cascade30 g Cascade Hops	Pellet	7	Boil	5 min	2.17	3.8%
60 g	Cascade60 g Cascade Hops	Pellet	7	Whirlpool	30 min		7.7%
780 g / $ 0.00

Show Summary View

Hops Summary

Amount	Variety	IBU	Bill %
210 g	Columbus (Pellet) 210 g Columbus (Pellet) Hops	36.57	26.9%
190 g	Citra (Pellet) 190 g Citra (Pellet) Hops	18.07	24.3%
90 g	Chinook (Pellet) 90 g Chinook (Pellet) Hops	18.07	11.5%
100 g	Centennial (Pellet) 100 g Centennial (Pellet) Hops	0	12.8%
100 g	Chinook (Pellet) 100 g Chinook (Pellet) Hops	0	12.8%
90 g	Cascade (Pellet) 90 g Cascade (Pellet) Hops	2.17	11.5%
780 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
31.8 L	Strike	Temperature	--	68 °C	--
	Mash	Infusion	--	68 °C	70 min
	Mash out	Infusion	--	75 °C	15 min
36.8 L		Sparge	--	75 °C	90 min
39.36 L		Strike	74 °C	67 °C	60 min
Starting Mash Thickness: 3 L/kg Starting Grain Temp: 18 °C

Other Ingredients

Amount	Name	Cost	Type	Use	Time
1 each	Yeast Nutrient		Fining	Boil	15 min.
1 each	Whirlfloc		Fining	Boil	15 min.

Yeast

GigaYeast - NorCal Ale #1

Amount:	1 Each	Cost:
Attenuation (avg):	78%	Flocculation:	Medium
Optimum Temp:	18 - 25 °C	Starter:	Yes
Fermentation Temp:	20 °C	Pitch Rate:	2.0 (M cells / ml / ° P) 1535 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 4.61 g/l

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
80	5	25	75	80	100
Hoppy/bitter and mild sweetness water profile
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

437

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Brews

Public: Yup, Shared
Last Updated: 2021-11-07 20:47 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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