Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
15 g |
Chinook15 g Chinook Hops |
|
Leaf/Whole |
13 |
Boil
|
60 min |
21.2 |
19.5% |
|
25 g |
First Gold25 g First Gold Hops |
|
Leaf/Whole |
7.5 |
Boil
|
15 min |
10.11 |
32.5% |
|
22 g |
Cascade22 g Cascade Hops |
|
Pellet |
7 |
Boil
|
5 min |
3.67 |
28.6% |
|
15 g |
Amarillo15 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
5 min |
3.08 |
19.5% |
|
77 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
36 L |
|
Strike |
-- |
-- |
-- |
|
4 L |
|
Sparge |
-- |
-- |
-- |
Starting Mash Thickness:
6 L/kg
|
Priming
|
Method: co2
CO2 Level: 2.44 Volumes |
Target Water Profile
Pale Ale Malty
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-08-27 17:27 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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