View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

Imperial Stout

Method: BIAB
Style: Imperial Stout
Boil Time: 60 min
Batch Size: 2.75 gallons (fermentor volume)
Pre Boil Size: 4 gallons
Post Boil Size: 3 gallons
Pre Boil Gravity: 1.084 (recipe based estimate)
Post Boil Gravity: 1.112 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 376 calories (Per 12oz)
Carbs: 38.2 g (Per 12oz)

Created: Saturday March 20th 2021

Original Gravity:

1.112

Final Gravity:

1.028

ABV (standard):

11.0%

IBU (tinseth):

72.7

SRM (morey):

50.0

Mash pH

n/a

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	PPG	°L	Bill %
4 kg	United Kingdom - Maris Otter Pale4 kg Maris Otter Pale	38	3.75	74.1%
150 g	Briess - LME Bavarian Wheat150 g LME Bavarian Wheat	37.6	3	2.8%
150 g	Rolled Oats150 g Rolled Oats	33	2.2	2.8%
300 g	Briess - Special Roast300 g Special Roast	33	40	5.6%
150 g	Briess - Caramel Malt - 40L150 g Caramel Malt - 40L	35.4	40	2.8%
250 g	Weyermann - Carafa Special Type II250 g Carafa Special Type II	29.9	425	4.6%
250 g	Briess - Chocolate250 g Chocolate	25	350	4.6%
150 g	Belgian - Biscuit150 g Biscuit	35	23	2.8%
5,400 g / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
15 g	Centennial15 g Centennial Hops	Pellet	8	Boil	60 min	21.58	16.7%
15 g	Nugget15 g Nugget Hops	Pellet	14	Boil	60 min	37.77	16.7%
30 g	Kent Goldings30 g Kent Goldings Hops	Pellet	5	Boil	15 min	13.39	33.3%
30 g	Kent Goldings30 g Kent Goldings Hops	Leaf/Whole	5	Boil	0 min		33.3%
90 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
15 g	Centennial (Pellet) 15 g Centennial (Pellet) Hops	21.58	16.7%
15 g	Nugget (Pellet) 15 g Nugget (Pellet) Hops	37.77	16.7%
30 g	Kent Goldings (Pellet) 30 g Kent Goldings (Pellet) Hops	13.39	33.3%
30 g	Kent Goldings (Leaf/Whole) 30 g Kent Goldings (Leaf/Whole) Hops		33.3%
90 g / $ 0.00

Priming

CO₂ Level: 2.75 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
99	10	27	152	71	69
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

184

Views

Brews

Public: Yup, Shared
Last Updated: 2021-03-20 13:14 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!