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Punk IPA Clone

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 25 liters
Post Boil Size: 21.7 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Post Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 72% (brew house)
Calories: 171 calories (Per 12L)
Carbs: 17 g (Per 12L)

Created: Sunday January 31st 2021

Original Gravity:

1.052

Final Gravity:

1.012

ABV (standard):

5.2%

IBU (tinseth):

81.5

SRM (morey):

4.6

Mash pH

n/a

Cost £

n/a

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Brew Log History

Target 20°C
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Attenuation: {{ stats.attenuation | number:2 }}%

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Carbs: {{ stats.carbs | number:1 }} g / 12L

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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
4.40 kg	US - Pale 2-Row4.4 kg Pale 2-Row	37	1.8	94.6%
0.25 kg	United Kingdom - Cara Malt0.25 kg Cara Malt	35	17.5	5.4%
4.65 kg / £ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
20 g	Chinook20 g Chinook Hops	Leaf/Whole	12.6	Boil	60 min	30.48	6.3%
12.50 g	Ahtanum12.5 g Ahtanum Hops	Leaf/Whole	5	Boil	60 min	7.56	3.9%
20 g	Chinook20 g Chinook Hops	Leaf/Whole	12.6	Boil	30 min	23.42	6.3%
12.50 g	Ahtanum12.5 g Ahtanum Hops	Leaf/Whole	5	Boil	30 min	5.81	3.9%
27.50 g	Chinook27.5 g Chinook Hops	Leaf/Whole	12.6	Hop Stand	1 min	8.66	8.6%
12.50 g	Ahtanum12.5 g Ahtanum Hops	Leaf/Whole	5	Hop Stand	1 min	1.56	3.9%
12.50 g	Simcoe12.5 g Simcoe Hops	Leaf/Whole	12.7	Hop Stand	1 min	3.97	3.9%
12.50 g	Nelson Sauvin12.5 g Nelson Sauvin Hops	Leaf/Whole	12	Hop Stand	1 min		3.9%
47.50 g	Chinook47.5 g Chinook Hops	Leaf/Whole	13	Dry Hop	5 days		14.8%
37.50 g	Ahtanum37.5 g Ahtanum Hops	Leaf/Whole	6	Dry Hop	5 days		11.7%
37.50 g	Simcoe37.5 g Simcoe Hops	Pellet	12.7	Dry Hop	5 days		11.7%
20 g	Nelson Sauvin20 g Nelson Sauvin Hops	Leaf/Whole	12.5	Dry Hop	5 days		6.3%
37.50 g	Cascade37.5 g Cascade Hops	Pellet	7	Dry Hop	5 days		11.7%
10 g	Amarillo10 g Amarillo Hops	Leaf/Whole	8.6	Dry Hop	5 days		3.1%
320 g / £ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
67.50 g	Chinook (Leaf/Whole) 67.5 g Chinook (Leaf/Whole) Hops	62.56	21.2%
37.50 g	Ahtanum (Leaf/Whole) 37.5 g Ahtanum (Leaf/Whole) Hops	14.93	11.7%
12.50 g	Simcoe (Leaf/Whole) 12.5 g Simcoe (Leaf/Whole) Hops	3.97	3.9%
12.50 g	Nelson Sauvin (Leaf/Whole) 12.5 g Nelson Sauvin (Leaf/Whole) Hops		3.9%
47.50 g	Chinook (Leaf/Whole) 47.5 g Chinook (Leaf/Whole) Hops		14.8%
37.50 g	Ahtanum (Leaf/Whole) 37.5 g Ahtanum (Leaf/Whole) Hops		11.7%
37.50 g	Simcoe (Pellet) 37.5 g Simcoe (Pellet) Hops		11.7%
20 g	Nelson Sauvin (Leaf/Whole) 20 g Nelson Sauvin (Leaf/Whole) Hops		6.3%
37.50 g	Cascade (Pellet) 37.5 g Cascade (Pellet) Hops		11.7%
10 g	Amarillo (Leaf/Whole) 10 g Amarillo (Leaf/Whole) Hops		3.1%
320 g / £ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
20 L		Strike	71 °C	66 °C	75 min
Starting Mash Thickness: 4.3 L/kg Starting Grain Temp: 18 °C

Other Ingredients

Amount	Name	Cost	Type	Use	Time
2 g	Calcium Chloride (anhydrous)		Water Agt	Mash	1 hr.
7 g	Gypsum		Water Agt	Mash	1 hr.

Yeast

Wyeast - American Ale 1056

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Med-Low
Optimum Temp:	16 - 22 °C	Starter:	Yes
Fermentation Temp:	20 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 90 B cells required

£ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: sucrose Amount: 111.1 g Temp: 20 °C CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
75	5	10	50	150	0
Mash Chemistry and Brewing Water Calculator

Notes

Standard clone. Considering hop tea for dry hop due to impending massive absorption

Last Updated and Sharing

276

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Brews

Public: Yup, Shared
Last Updated: 2021-01-31 15:16 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost £	Cost %
Fermentables	£
Steeping Grains (Extract Only)	£
Hops	£
Yeast	£
Other	£
Cost Per Barrel	£ 0.00
Cost Per Pint	£ 0.00
Total Cost	£ 0.00

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Punk IPA Clone

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