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La Americanona

Method: All Grain
Style: Double IPA
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 30 liters
Post Boil Size: 26.02 liters
Pre Boil Gravity: 1.060 (recipe based estimate)
Post Boil Gravity: 1.075 (recipe based estimate)
Efficiency: 65% (brew house)
Source: Pablo
Hop Utilization: 99%
Calories: 247 calories (Per 12oz)
Carbs: 21.3 g (Per 12oz)

Created: Sunday January 10th 2021

Original Gravity:

1.075

Final Gravity:

1.013

ABV (standard):

8.2%

IBU (tinseth):

0.0

EBC (ebcmorey):

9.4

Mash pH

6.0

Cost $

9.34

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Fermentables

Amount	Fermentable	Cost	PPG	EBC	Bill %
3.40 kg	Thomas Fawcett - Golden Promise Pale Ale Malt3.4 kg Golden Promise Pale Ale Malt	$ 1.88 / kg $ 6.41	36.8	2.65	46.6%
2 kg	Weyermann - Pale Ale2 kg Pale Ale		39	4.64	27.4%
0.50 kg	Weyermann - Pale Wheat0.5 kg Pale Wheat	$ 3.28 / kg $ 1.64	36	2	6.8%
0.50 kg	Weyermann - Munich Type I0.5 kg Munich Type I	$ 2.58 / kg $ 1.29	38	6	6.8%
0.50 kg	Corn Sugar - Dextrose0.5 kg Corn Sugar - Dextrose - (late boil kettle addition)		42	0	6.8%
0.40 kg	Flaked Oats0.4 kg Flaked Oats		33	4.37	5.5%
7.30 kg / $ 9.34

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
34.25 L	Strike	68 °C	67 °C	60 min
9.33 L	Sparge	76 °C	76 °C	15 min
Starting Mash Thickness: 2.5 L/kg Starting Grain Temp: 18 °C

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	2 Each	Cost:
Attenuation (custom):	80%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	18 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 127 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Agua de cuevas

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

238

Views

Brews

Public: Yup, Shared
Last Updated: 2021-01-14 18:37 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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