Brew Log History
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Calories: {{ stats.calories | number:1 }} / 12oz
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Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
24.9 L |
|
Strike |
75 °C |
68 °C |
60 min |
|
6.2 L |
|
Batch Sparge |
80 °C |
76 °C |
15 min |
|
6.2 L |
|
Batch Sparge |
80 °C |
76 °C |
15 min |
Starting Mash Thickness:
1.5 L/kg
|
Target Water Profile
Edinburgh (Scottish Ale, Malty Ale)
"Dark Mild" Scottish Heavy beer recipe by Grant Tickle. All Grain, ABV 3.89%, IBU 21.83, SRM 23, Fermentables: (Extra Pale Ale Malt, Roasted Barley, Chocolate, CaraRed, Crystal 60L) Hops: (Columbus (CTZ)) Other: (Calcium Chloride (dihydrate), Epsom Salt, Gypsum, Baking Soda)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-01-02 17:53 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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