View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

#27 Pegasus IPA

Method: All Grain
Style: American IPA
Boil Time: 75 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 26 liters
Post Boil Size: 21 liters
Pre Boil Gravity: 1.054 (recipe based estimate)
Post Boil Gravity: 1.066 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 201 calories (Per 330ml)
Carbs: 17.8 g (Per 330ml)

Created: Wednesday December 2nd 2020

Deschutes Fresh Haze Clone

by Kenks

OG: 1.067 FG: 1.016 ABV: 6.7% IBU: 49

Kveik Voss Ipa

by Manuel Becerra Diaz

OG: 1.056 FG: 1.011 ABV: 5.8% IBU: 53

Styrian Wolf, Rakau and Simcoe NEIPA

by Pagge

OG: 1.070 FG: 1.015 ABV: 7.3% IBU: 40

Original Gravity:

1.066

Final Gravity:

1.012

ABV (standard):

7.2%

IBU (tinseth):

49.1

SRM (morey):

6.0

Mash pH

n/a

Cost $

1,786.57

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
2 kg	BA Malt - Pale Ale2 kg Pale Ale	$ 94.50 / kg $ 189.00	38	4	33.6%
3 kg	BA Malt - Pilsen3 kg Pilsen	$ 94.50 / kg $ 283.50	37	2	50.4%
0.50 kg	Dingemans - Munich MD0.5 kg Munich MD	$ 187.95 / kg $ 93.98	36.5	6.3	8.4%
0.20 kg	BA Malt - Carapils0.2 kg Carapils	$ 138.00 / kg $ 27.60	34	4	3.4%
0.25 kg	Corn Sugar - Dextrose0.25 kg Corn Sugar - Dextrose	$ 170.00 / kg $ 42.50	42	0.5	4.2%
5.95 kg / $ 636.58

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
10 g	Magnum10 g Magnum Hops		Pellet	14.7	First Wort	0 min	20.76	5.9%
25 g	Simcoe25 g Simcoe Hops	$ 7.10 / g $ 177.50	Pellet	12.7	Whirlpool at 80 °C	60 min	15.88	14.7%
25 g	Centennial25 g Centennial Hops	$ 4.00 / g $ 100.00	Pellet	10	Whirlpool at 80 °C	60 min	12.5	14.7%
10 g	Ekuanot10 g Ekuanot Hops		Pellet	14.25	Dry Hop	6 days		5.9%
75 g	Simcoe75 g Simcoe Hops	$ 7.10 / g $ 532.50	Pellet	12.7	Dry Hop	6 days		44.1%
25 g	Centennial25 g Centennial Hops	$ 4.00 / g $ 100.00	Pellet	10	Dry Hop	6 days		14.7%
170 g / $ 910.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
10 g	Magnum (Pellet) 10 g Magnum (Pellet) Hops		20.76	5.9%
100 g	Simcoe (Pellet) 100 g Simcoe (Pellet) Hops	$ 7.10 / g $ 710.00	15.88	58.8%
50 g	Centennial (Pellet) 50 g Centennial (Pellet) Hops	$ 4.00 / g $ 200.00	12.5	29.4%
10 g	Ekuanot (Pellet) 10 g Ekuanot (Pellet) Hops			5.9%
170 g / $ 910.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:	$ 240.00 / each $ 240.00
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 113 B cells required

$ 240.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.65 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

296

Views

Brews

Public: Yup, Shared
Last Updated: 2020-12-02 20:04 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!