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Backyard CDA

Method: BIAB
Style: Specialty IPA: Black IPA
Boil Time: 15 min
Batch Size: 1.25 gallons (fermentor volume)
Pre Boil Size: 1 gallons
Pre Boil Gravity: 1.076 (recipe based estimate)
Post Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 70% (brew house)
Source: J-Ho
Calories: 199 calories (Per 12oz)
Carbs: 21.3 g (Per 12oz)

Created: Monday November 9th 2020

Original Gravity:

1.060

Final Gravity:

1.016

ABV (standard):

5.9%

IBU (tinseth):

23.4

SRM (morey):

44.1

Mash pH

5.6

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
2.25 lb	US - Pale 2-Row2.25 lb Pale 2-Row	37	1.8	75%
4 oz	American - Caramel / Crystal 80L4 oz Caramel / Crystal 80L	33	80	8.3%
4 oz	American - Special Roast4 oz Special Roast	33	50	8.3%
4 oz	American - Midnight Wheat Malt4 oz Midnight Wheat Malt	33	550	8.3%
48 oz / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.30 oz	Chinook0.3 oz Chinook Hops	Pellet	13	Boil	15 min	23.37	10.7%
1 oz	Cascade1 oz Cascade Hops	Leaf/Whole	7	Aroma	0 min		35.7%
1.50 oz	Simcoe1.5 oz Simcoe Hops	Pellet	12.7	Dry Hop	5 days		53.6%
2.80 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.30 oz	Chinook (Pellet)	23.37	10.7%
1 oz	Cascade (Leaf/Whole)		35.7%
1.50 oz	Simcoe (Pellet)		53.6%
2.80 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
6 qt		Infusion	157 °F	155 °F	60 min

Other Ingredients

Amount	Name	Type	Use	Time
0.30 g	Calcium Chloride (dihydrate)	Water Agt	Mash	--
0.90 g	Epsom Salt	Water Agt	Mash	--
0.30 g	Gypsum	Water Agt	Mash	--
0.80 g	Baking Soda	Water Agt	Mash	--

Priming

CO₂ Level: 2.35 Volumes

Target Water Profile

Distilled

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Notes

Perfect CDA. I like this better without the previous additions of toasted base malt.

Last Updated and Sharing

205

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Brews

Public: Yup, Shared
Last Updated: 2021-04-06 13:33 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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