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| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 3.02 kg | New Zealand - Ale Malt3.015 kg Ale Malt |
$ 3.59 / kg $ 10.82 |
37.4 | 3.05 | 55.4% |
| 1 kg | New Zealand - Pilsner Malt1 kg Pilsner Malt |
$ 3.39 / kg $ 3.39 |
37.3 | 1.93 | 18.4% |
| 0.68 kg | New Zealand - Wheat Malt0.675 kg Wheat Malt |
$ 3.59 / kg $ 2.42 |
35.4 | 2.13 | 12.4% |
| 0.50 kg | Rolled Oats0.5 kg Rolled Oats |
$ 4.00 / kg $ 2.00 |
33 | 2.2 | 9.2% |
| 0.25 kg | Rice Hulls0.25 kg Rice Hulls |
$ 6.95 / kg $ 1.74 |
0 | 0 | 4.6% |
| 5.44 kg / $ 20.37 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 25 g | Columbus25 g Columbus Hops |
$ 0.09 / g $ 2.25 |
Pellet | 15 | Boil | 15 min | 22.91 | 8.9% |
| 20 g | Citra20 g Citra Hops |
$ 0.10 / g $ 1.98 |
Pellet | 11 | Whirlpool | 20 min | 5.24 | 7.1% |
| 45 g | Pacifica45 g Pacifica Hops |
$ 0.10 / g $ 4.46 |
Pellet | 5 | Whirlpool | 20 min | 5.36 | 16.1% |
| 30 g | Citra30 g Citra Hops |
$ 0.10 / g $ 2.97 |
Pellet | 11 | Dry Hop | Day 4 | 10.7% | |
| 80 g | Mosaic80 g Mosaic Hops | Pellet | 12.5 | Dry Hop | Day 4 | 28.6% | ||
| 80 g | El Dorado80 g El Dorado Hops | Pellet | 15.7 | Dry Hop | Day 4 | 28.6% | ||
| 280 g / $ 11.66 | ||||||||
| Amount | Variety | Cost | IBU | Bill % |
|---|---|---|---|---|
| 25 g | Columbus (Pellet) 25 g Columbus (Pellet) Hops |
$ 0.09 / g $ 2.25 |
22.91 | 8.9% |
| 50 g | Citra (Pellet) 50 g Citra (Pellet) Hops |
$ 0.10 / g $ 4.95 |
5.24 | 17.8% |
| 45 g | Pacifica (Pellet) 45 g Pacifica (Pellet) Hops |
$ 0.10 / g $ 4.46 |
5.36 | 16.1% |
| 80 g | Mosaic (Pellet) 80 g Mosaic (Pellet) Hops | 28.6% | ||
| 80 g | El Dorado (Pellet) 80 g El Dorado (Pellet) Hops | 28.6% | ||
| 280 g / $ 11.66 | ||||
| Amount | Description | Type | Start Temp | Target Temp | Time |
|---|---|---|---|---|---|
| 24 L | Strike | -- | 67 °C | 60 min | |
| 15 L | Batch Sparge | -- | 67 °C | -- | |
|
Starting Mash Thickness:
3 L/kg |
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| Lallemand - Verdant IPA | ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
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| $ 15.90 Yeast Pitch Rate and Starter Calculator |
| Method: co2 CO2 Level: 2.25 Volumes |
| Ca+2 | Mg+2 | Na+ | Cl- | SO4-2 | HCO3- |
|---|---|---|---|---|---|
| 0 | 0 | 0 | 0 | 0 | 0 |
| Mash Chemistry and Brewing Water Calculator | |||||
System Default
| Cost $ | Cost % | |
|---|---|---|
| Fermentables | $ | |
| Steeping Grains (Extract Only) |
$ | |
| Hops | $ | |
| Yeast | $ | |
| Other | $ | |
| Cost Per Barrel | $ 0.00 | |
| Cost Per Pint | $ 0.00 | |
| Total Cost | $ 0.00 |
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