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Butta Nut Touch My Stout

220 calories 24.5 g 12 oz
Beer Stats
Method: All Grain
Style: American Stout
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Post Boil Size: 1.5 gallons
Pre Boil Gravity: 1.132 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 220 calories (Per 12oz)
Carbs: 24.5 g (Per 12oz)
Created Sunday October 18th 2020
1.066
1.019
6.2%
46.1
40.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
13 lb Pale 2-Row13 lb Pale 2-Row 37 1.8 76.5%
1.50 lb Flaked Oats1.5 lb Flaked Oats 33 2.2 8.8%
1 lb American - Chocolate1 lb Chocolate 29 350 5.9%
1 lb Briess - Roasted Barley1 lb Roasted Barley 33.1 300 5.9%
0.50 lb American - Caramel / Crystal 120L0.5 lb Caramel / Crystal 120L 33 120 2.9%
17 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Mount Hood0.5 oz Mount Hood Hops Pellet 8 Boil 45 min 5.57 12.5%
1 oz Saaz1 oz Saaz Hops Pellet 2.8 Boil 30 min 3.26 25%
1 oz Apollo1 oz Apollo Hops Pellet 18.8 Boil 60 min 28.5 25%
0.50 oz Saaz0.5 oz Saaz Hops Pellet 2.8 Boil 15 min 1.05 12.5%
0.50 oz Mount Hood0.5 oz Mount Hood Hops Pellet 8 Boil 15 min 3.01 12.5%
0.50 oz Mount Hood0.5 oz Mount Hood Hops Pellet 8 Boil 30 min 4.66 12.5%
4 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
4 oz Ginger Spice Boil 10 min.
8 g Cinnamon stick Spice Boil 10 min.
8 oz Nutmeg Spice Boil 10 min.
5 lb butternut squash Other Boil 10 min.
 
Yeast
Imperial Yeast - A10 Darkness
Amount:
1 Each
Cost:
Attenuation (avg):
71%
Flocculation:
Medium
Optimum Temp:
62 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 128 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 1.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Butta Nut Touch My Stout" American Stout beer recipe. All Grain, ABV 6.15%, IBU 46.06, SRM 40.44, Fermentables: (Pale 2-Row, Flaked Oats, Chocolate, Roasted Barley, Caramel / Crystal 120L) Hops: (Mount Hood, Saaz, Apollo) Other: (Ginger, Cinnamon stick, Nutmeg, butternut squash)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-10-27 04:51 UTC
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