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Session IPA

Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 5.2 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Efficiency: 70% (steeping grains only)
Calories: 148 calories (Per 12oz)
Carbs: 15.2 g (Per 12oz)

Created: Tuesday May 29th 2012

Original Gravity:

1.045

Final Gravity:

1.011

ABV (standard):

4.5%

IBU (tinseth):

53.4

SRM (morey):

8.3

Mash pH

n/a

Cost $

n/a

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Brew Log History

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Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
3.30 lb	Liquid Malt Extract - Munich3.3 lb Liquid Malt Extract - Munich	35	8	48.5%
2 lb	Dry Malt Extract - Light2 lb Dry Malt Extract - Light	42	4	29.4%
5.30 lbs / $ 0.00

Steeping Grains

Amount	Fermentable	PPG	°L	Bill %
0.25 lb	American - Carapils (Dextrine Malt)0.25 lb Carapils (Dextrine Malt)	33	1.8	3.7%
0.50 lb	American - Caramel / Crystal 40L0.5 lb Caramel / Crystal 40L	34	40	7.4%
0.25 lb	American - Victory0.25 lb Victory	34	28	3.7%
0.50 lb	American - Rye0.5 lb Rye	38	3.5	7.4%
$ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	Bill %
0.50 oz	Simcoe0.5 oz Simcoe Hops	Leaf/Whole	14.1	Boil	60 min	7.8%
0.50 oz	Centennial0.5 oz Centennial Hops	Pellet	9.7	Boil	30 min	7.8%
0.50 oz	Amarillo0.5 oz Amarillo Hops	Leaf/Whole	10.4	Boil	20 min	7.8%
0.33 oz	Amarillo0.33 oz Amarillo Hops	Leaf/Whole	10.4	Boil	10 min	5.2%
0.33 oz	Centennial0.33 oz Centennial Hops	Pellet	9.7	Boil	10 min	5.2%
0.33 oz	Simcoe0.33 oz Simcoe Hops	Leaf/Whole	14.1	Boil	10 min	5.2%
0.33 oz	Amarillo0.33 oz Amarillo Hops	Leaf/Whole	10.4	Boil	5 min	5.2%
0.33 oz	Centennial0.33 oz Centennial Hops	Pellet	9.7	Boil	5 min	5.2%
0.33 oz	Simcoe0.33 oz Simcoe Hops	Leaf/Whole	14.1	Boil	5 min	5.2%
0.33 oz	Amarillo0.33 oz Amarillo Hops	Leaf/Whole	10.4	Boil	0 min	5.2%
0.33 oz	Centennial0.33 oz Centennial Hops	Pellet	9.7	Boil	0 min	5.2%
0.33 oz	Simcoe0.33 oz Simcoe Hops	Leaf/Whole	14.1	Aroma	0 min	5.2%
0.60 oz	Amarillo0.6 oz Amarillo Hops	Leaf/Whole	10.4	Dry Hop	7 days	9.4%
0.50 oz	Centennial0.5 oz Centennial Hops	Pellet	9.7	Dry Hop	7 days	7.8%
0.80 oz	Simcoe0.8 oz Simcoe Hops	Leaf/Whole	14.1	Dry Hop	7 days	12.6%
6.37 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2.29 oz	Simcoe (Leaf/Whole)	0	36%
1.99 oz	Centennial (Pellet)	0	31.2%
2.09 oz	Amarillo (Leaf/Whole)	0	32.8%
6.37 oz / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
0.50 tsp	Irish Moss		Fining	Boil	15 min.

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (custom):	75%	Flocculation:	Medium
Optimum Temp:	59 - 75 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Notes

Steep in 1 gallon water @ 150F for 45 min
Primary 3 weeks.
Dry hop 7-10 days.
Bottle condition 2-3 weeks.
Pours a golden almost copper with a slight haze. Good head that stays to the end. Smells ridiculously hoppy with grapefruit and almost tropical tones. Taste is hop forward but with enough malt and mouthfeel to balance. Rye gives it a nice crispness. Tastes like a west coast style IPA.

Last Updated and Sharing

11,433

Views

Brews

Public: Yup, Shared
Last Updated: 2012-07-26 22:18 UTC
Snapshot Created: 2012-05-29 12:38 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Other Brewers Who Brewed This Recipe:

nahamed

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View Recipe

Session IPA

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