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Imperial ICA

Method: All Grain
Style: Double IPA
Boil Time: 90 min
Batch Size: 16 liters (fermentor volume)
Pre Boil Size: 26.34 liters
Post Boil Size: 19.33 liters
Pre Boil Gravity: 1.052 (recipe based estimate)
Post Boil Gravity: 1.080 (recipe based estimate)
Efficiency: 65% (brew house)
Source: Dörst Bryggeri
Calories: 246 calories (Per 330ml)
Carbs: 22.6 g (Per 330ml)

Created: Monday August 24th 2020

Original Gravity:

1.080

Final Gravity:

1.016

ABV (standard):

8.5%

IBU (tinseth):

98.0

SRM (morey):

6.2

Mash pH

5.2

Cost kr

532.54

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Brew Log History

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Attenuation: {{ stats.attenuation | number:2 }}%

Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml

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Device Filter
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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
4 kg	Crisp Malting - Extra Pale Maris Otter4 kg Extra Pale Maris Otter	kr 40.00 / kg kr 160.00	37.5	2	60.6%
1 kg	Bestmalz - BEST Chit Malt1 kg BEST Chit Malt	kr 21.00 / kg kr 21.00	23	1.4	15.2%
0.60 kg	Castle Malting - Château Munich Light0.6 kg Château Munich Light	kr 19.00 / kg kr 11.40	34	7.6	9.1%
0.50 kg	Corn Sugar - Dextrose0.5 kg Corn Sugar - Dextrose - (late boil kettle addition)	kr 29.00 / kg kr 14.50	42	0.5	7.6%
0.50 kg	Flaked Wheat0.5 kg Flaked Wheat	kr 38.00 / kg kr 19.00	34	2	7.6%
6.60 kg / kr 225.90

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
20 g	Idaho720 g Idaho7 Hops	kr 0.99 / g kr 19.80	Pellet	12.7	Boil	90 min	42.19	11.4%
5 g	Idaho75 g Idaho7 Hops	kr 0.99 / g kr 4.95	Pellet	12.7	Boil	45 min	9.05	2.9%
25 g	Amarillo25 g Amarillo Hops	kr 0.79 / g kr 19.75	Pellet	8.4	Boil	15 min	16.18	14.3%
50 g	Amarillo50 g Amarillo Hops	kr 0.79 / g kr 39.50	Pellet	8.4	Whirlpool	20 min	13.13	28.6%
25 g	Idaho725 g Idaho7 Hops	kr 0.99 / g kr 24.75	Pellet	12.7	Whirlpool	20 min	9.92	14.3%
10 g	Yakima Chief Hops - Citra LupuLN2 (Cryo)10 g Citra LupuLN2 (Cryo) Hops	kr 1.89 / g kr 18.90	Lupulin Pellet	24	Whirlpool	15 min	7.5	5.7%
30 g	Yakima Chief Hops - Citra LupuLN2 (Cryo)30 g Citra LupuLN2 (Cryo) Hops	kr 1.89 / g kr 56.70	Lupulin Pellet	24	Dry Hop	12 days		17.1%
10 g	Yakima Chief Hops - Citra LupuLN2 (Cryo)10 g Citra LupuLN2 (Cryo) Hops	kr 1.89 / g kr 18.90	Lupulin Pellet	24	Dry Hop	5 days		5.7%
175 g / kr 203.25

Show Summary View

Amount	Variety	Cost	IBU	Bill %
50 g	Idaho7 (Pellet) 50 g Idaho7 (Pellet) Hops	kr 0.99 / g kr 49.50	61.16	28.6%
75 g	Amarillo (Pellet) 75 g Amarillo (Pellet) Hops	kr 0.79 / g kr 59.25	29.31	42.9%
50 g	Yakima Chief Hops - Citra LupuLN2 (Cryo) (Lupulin Pellet)	kr 1.89 / g kr 94.50	7.5	28.5%
175 g / kr 203.25

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
21.88 L	Strike	66 °C	66 °C	60 min
10.71 L	Sparge	76 °C	76 °C	10 min
Starting Mash Thickness: 3.5 L/kg Starting Grain Temp: 18 °C

Other Ingredients

Amount	Name	Cost	Type	Use	Time
2 ml	Calcium Chloride (dihydrate)		Water Agt	Mash	1 hr.
11 g	Gypsum		Water Agt	Mash	1 hr.
2 g	Salt		Water Agt	Mash	1 hr.
7.60 ml	Lactic acid	kr 196.00 / L kr 1.49	Water Agt	Mash	1 hr.
1 g	Acetic acid	kr 3.90 / g kr 3.90	Water Agt	Mash	0 min.
5 g	Irish Moss	kr 1.80 / g kr 9.00	Fining	Boil	15 min.
kr 14.39

Yeast

White Labs - Coastal Haze WLP067

Amount:	1 Each	Cost:	kr 89.00 / each kr 89.00
Attenuation (avg):	75%	Flocculation:	Medium
Optimum Temp:	20 - 22 °C	Starter:	Yes
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 108 B cells required

kr 89.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Göteborg, Sweden 2016-2017

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
115	1	43	75	209	0
Minerally, hop forward profile for double IPAs.
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

198

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Brews

Public: Yup, Shared
Last Updated: 2020-08-27 09:49 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost kr	Cost %
Fermentables	kr
Steeping Grains (Extract Only)	kr
Hops	kr
Yeast	kr
Other	kr
Cost Per Barrel	kr 0.00
Cost Per Pint	kr 0.00
Total Cost	kr 0.00

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View Recipe

Imperial ICA

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